Fruit Recipes

I've been making this recipe from my grandmother for years. It's a favorite on Sunday mornings. The orange zest and...

This recipe comes from my Grandma Schlientz. Any time there are ripe bananas around our house, it’s banana brownie time!...

Although grapefruit is naturally delicious, it gains even more flavor with this recipe. I often like to prepare this as...

I believe Marionberries make the best berry pie in the world. And when you add some cream cheese and flavorings,...

I'd just been apple picking and wanted to bake something new with the bounty. I decided on apple chicken by...

Caramelized apples are tucked into these apple hand pies that no one expects you to share! — Edwina Gadsby, Hayden,...

A tasty combo of fresh fruit and creamy orange-kissed yogurt, this is guaranteed to disappear fast from your breakfast table....

This moist cherry cheesecake from Julie Sibley of Kenai, Alaska, is as creamy as cheesecake gets. The cherry topping is...

The recipe for these tangy lemon bars comes from my cousin, who is famous for cooking up farm feasts. —Mildred...

The ruby cranberries in this recipe stay bright and beautiful, and their tartness is irresistible. I've made this cranberry Christmas...

Christmas morning will be sweeter than ever when you serve these festive rolls topped with a rich and creamy frosting....

Here's a one-of-a-kind pasta salad that combines tender chicken, sweet apricots and crunchy vegetables. Plus, the lemony dressing can't be...

This has been a favorite apple bar recipe of mine for many years. I've made these apple crumb bars for...

I just love the combination of fruit, almonds and chocolate that makes this brownie so unique. The fruit lightens the...

Make these easy sweet-savory scones a family project. It's a delightful way to show your love on Mother's Day. —Charlene...

I adapted this recipe over the years for my family, and they think it’s wonderful. Not only are the muffins...

When I bring treats to share with the staff at my school, I try to keep most of the goodies...

This sweet, gooey pancake is dressed up with caramelized pears and baked until golden. Cut into serving-size wedges, it's a...

My kids ask for these pita sandwiches all the time. They haven’t noticed that as good as the pitas taste,...

Give iced tea a grown-up twist. Fragrant basil lends flavor and the raspberries give it a bright red color. Tou’ll...

Who doesn't love the flavors of caramel, apples, and vanilla ice cream together? If I'm feeling fancy, I drizzle caramel...

My mother often prepared this apple dumpling recipe for us to eat when we came home from school. I can...

When I came to America from England in 1967, I made sure to bring along my favorite recipe for English...

These lovely strawberry crepes were my mom's Sunday morning specialty. She grew all her own herbs, including plenty of basil...

A cross between a cake and a cobbler, this cherry dessert is awesome. Add it to your list of trusty...

My sister gave me this recipe for what she calls "the ultimate carrot cake," and it really lives up to...

Round out a meal with this fruit dessert, a colorful medley of apples, strawberries, peaches and pears that simmers in...

This crunchy salad is a perfect side to accompany a heavy meal. With it's light and crisp flavors, it'll be...

I love ginger in any way, shape or form, so I always look for ways to include it in recipes,...