Naturally, fruit is delicious on its own, but our recipes with fruit show off how delicious fruit is when used in baking and cooking. Of course, we’ve got plenty of healthy fruit recipes.
After tasting natilla for the first time at a Cuban restaurant in Key West, I knew I had to turn that traditional custard into a pie. For a festive garnish, add curls of orange zest. —Amy Freeze, Avon Park, Florida