Naturally, fruit is delicious on its own, but our recipes with fruit show off how delicious fruit is when used in baking and cooking. Of course, we’ve got plenty of healthy fruit recipes.
Although I have always loved strudel, apple strudel was the only kind I ate for many years. But when my Czech husband made his rendition of rhubarb strudel, it became my new favorite. This is a very quick recipe to make, and everyone who’s tried it loves it. —Cyndee Sindelar, Princeton, NJ