Stone Soup
After reading the Stone Soup story, our Test Kitchen enjoyed concocting this version of the folktale classic. It’s chock-full of...
Parmesan Chicken
The savory coating on this chicken has the satisfying flavor of Parmesan cheese. It's easy enough to be a family...
Easy Italian Breadsticks
Two great reasons to make these crisp and chewy breadsticks for your family? They're simple and delicious! The recipe has...
Broccoli Cheese Bake
Here’s a handy and versatile side that’s creamy, colorful and bursting with flavor and nutrition. Pair it with almost any...
Parmesan-Rosemary Mashed Potatoes
I think mashed potatoes are a little bland—so I came up with my own version, adding cheese, garlic and rosemary....
Two-Cheese Tomato Pie
“This recipe receives rave reviews each time I serve it,” says Odenville, Alabama's Sarah Smith. This rich and cheesy dish...
Cranberry Ricotta Gnocchi with Brown Butter Sauce
To make light and airy gnocchi, work quickly and handle the dough as little as possible. You'll be pleased with...
Italian Artichoke-Green Bean Casserole
My mother and I made a few small changes to a recipe we found in a cookbook to create this...
Shrimp-Stuffed Mushrooms
We enjoy these yummy mushrooms every Christmas and when we have company for dinner. With bits of shrimp in the...
Garlic-Parmesan Cheese Ball
This is one of our entertaining mainstays. It complements most meals and is so easy to prepare and dress up...
Seasoned Popcorn
Give popcorn a new twist with this fun and tasty recipe. It’s great for watching movies or as an on-the-go...
Scrambled Eggs with Cream Cheese
My mother-in-law introduced me to this scrambled eggs with cream cheese recipe, and now it's my kids' favorite breakfast. They...
Olive Focaccia
When I add my own special touches to a basic focaccia recipe—including sun-dried tomatoes, olives and roasted sweet red peppers—the...
Ham & Cheese Breakfast Strudels
These get the morning off to a cheery start! Sometimes I assemble the strudels ahead and freeze them individually, then...
Zucchini Parmesan
You'll knock their socks off with this easy-to-prep side dish that's absolutely delicious. My favorite time to make it is...
Parmesan Romaine Salad
This salad is simple, but it's big on flavor. The shaved Parmesan adds intense cheese flavor, and the nicely balanced...
Cheesy Bagel Bites
Here's a simple recipe that adds zippy flavor to everyday bagels. Beck Ruff of Monona, Iowa recommends this speedy method...
Italian Herb and Cheese Breadsticks
Thanks to convenient frozen dough, these delectable breadsticks are oven-ready in 20 minutes. The cheesy bites are so good dipped...
Spinach Salad with Creamy Parmesan Dressing
For the perfect side dish to any Italian meal, try this salad. You will love how creamy the dressing is.—Ruth...
Parmesan Butter
Basic butter is fine for everyday dining. But when I want to serve guests something a little nicer, I reach...
Pea Risotto with Lemon
Lemon adds a refreshing taste to this lovely pea risotto dish that's perfect for spring. —Sue Dannahower, Fort Pierce, Florida
Four-Cheese Pizza
Although this pizza doesn't have sauce, it gets unforgettable flavor from a blend of cheeses, vegetables and garlic. Using frozen...
Triple Cheese Twists
Our stovetop macaroni and cheese is extra special, thanks to the buttery crumb topping. —Taste of Home Test Kitchen
Chicken & Mushroom Alfredo
Everyone in my family loves when I make this dinner...even my kids! What's great about this recipe is that you...
Vegetable & Cheese Focaccia
My family eats this flavorful bread as fast as I can make it. Sometimes I add different herbs, red onion...
Parmesan Fettuccine
This fettuccine recipe is such a simple side dish. With just four ingredients, it's ready in no time for a...
Easy Parmesan Biscuits
This recipe is simple but a delicious addition to any meal. The children love to dip the ready-made biscuits in...
Four-Cheese Turkey Pasta Bake
Leftover turkey combines with penne and cheeses to make a classic comfort food. The pasta bake works with chicken, shrimp...
Three-Cheese Turkey Manicotti
This is my husband’s favorite dish. He always requests it, even for holidays! You’ll love the variety of cheeses and...