Total TimePrep: 10 min. Bake: 25 min.
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This was easy to make and it’s excellent.
I was hungry and didn't want to wait so long for it to cook, so I cooked it in the air fryer instead. Turned out great! I used one of the Perdue Perfect Portions chicken breast and halved the ingredients.
My family LOVED this chicken. The flavor was perfect - the dijon added just the right amount of tang to make it different - in a good way! It baked up crispy on the outside and so tender and moist on the inside. Definitely a good recipe.
I really enjoyed these. I used chicken tenders and they came out great! It's a nice alternative to shake n bake.
Great recipe and simple. I used chicken tenders and cooked for about 20 minutes as they were thinner. I had salad with them, but thinking macaroni and cheese would be a great side.
Really good and easy. Cut ingredients accordingly for fewer servings.
Quick and easy. I used chicken tenders, and served with Mac and Cheese on the side. Perfect weeknight dinner.
Flavorful and moist! The Dijon mustard gave it just the right tang!
I think I'll make this using thin chicken cutlets and pan frying. It sounds tasty.