Give popcorn a new twist with this fun and tasty recipe. It’s great for watching movies or as an on-the-go snack. Kids and adults alike are sure to gobble it up. —Elizabeth King, Duluth, Minnesota

Seasoned Popcorn

Seasoned Popcorn
Prep Time
10 min
Yield
2 quarts
Ingredients
- 8 cups air-popped popcorn
- 2 tablespoons butter, melted
- 2 tablespoons grated Parmesan cheese
- 1/4 teaspoon salt
- 1/4 teaspoon dried oregano
- 1/8 teaspoon garlic salt
Directions
- Place popcorn in a large bowl. Drizzle with butter. Combine the remaining ingredients; sprinkle over popcorn and toss to coat.
Nutrition Facts
1 cup: 62 calories, 4g fat (2g saturated fat), 9mg cholesterol, 150mg sodium, 6g carbohydrate (0 sugars, 1g fiber), 1g protein.
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