Zippy Pork Chili
In addition to eating this chili the traditional way (with a spoon!), my family likes to scoop bites onto tortilla chips. The leftovers are delicious rolled in tortillas and warmed up. It's so comforting to have a pot simmering when cold Kansas winds are blowing. —Michelle Beran, Claflin, Kansas
No one ever guesses the "secret ingredient" in this recipe that I created. A can of mushroom soup is what...
Hearty Calico Bean Bake
For years, my mother made this savory-sweet bean dish. I was always thrilled when it was on the menu, and...
One pot and thirty minutes—yes, please. Kids and grown-ups love this warm-you-up chili for Halloween. —Janice Westmoreland, Brooksville, Florida