Total TimePrep: 15 min. Bake: 1 hour
- 1/2 cup barbecue sauce
- 1/2 cup ketchup
- 1/3 cup sugar
- 1/3 cup packed brown sugar
- 1 teaspoon ground mustard
- 1/2 teaspoon salt
- 1/2 teaspoon chili powder
- 1/4 teaspoon pepper
- 1/2 pound ground beef, cooked and drained
- 1/2 pound bacon strips, cooked and crumbled
- 1/2 pound uncooked bratwurst links, cut into 1-inch slices, cooked and drained
- 1 can (16 ounces) kidney beans, rinsed and drained
- 1 can (15-3/4 ounces) pork and beans
- 1 can (15-1/4 ounces) lima beans, rinsed and drained
- 1 can (16 ounces) chili beans, undrained
- In a large bowl, combine the first eight ingredients; mix well. Add cooked beef, bacon and bratwurst. Stir in all of the beans.
- Pour into a 2-qt. baking dish. Bake, uncovered, at 350° for 1 hour or until heated through.
Nutrition Facts1 each: 336 calories, 11g fat (4g saturated fat), 34mg cholesterol, 1456mg sodium, 39g carbohydrate (17g sugars, 7g fiber), 21g protein.
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Jul 10, 2016
Aug 25, 2014
Very good! Love the flavor! Will make again.
Jan 2, 2012
Great baked beans. Easy to assemble and do ahead. I was out of bratwurst so we substituted mild italian sausage links. Next time will hold out for the bratwurst.
Jun 23, 2011
It is a meal by itself, or a side for the hearty eater. Can be cooked by the fire, just remember to turn the pot and stir. I add a little more water as it cooks down quickly when placed on the fire. Wonderful flavor.