Steak and Vegetable Kabobs
These are delicious with fresh sweet corn and a baked potato. You can spend the day out of the kitchen...
Polynesian Sausage Kabobs
Here's a meal on a skewer with a unique twist. The pineapple, cantaloupe and peppers complement the sausage perfectly. I...
Tortellini Appetizers
These cute kabobs from Pat Schmidt of Sterling Heights, Michigan will lend a little Italian flavor to any get-together. Cheese...
Curried Pork & Orange Kabobs
I love the sweet flavor of red, yellow and orange peppers. I always go for these in the summer when...
Pork Kabobs
These delightful picnic kabobs are my young daughter's favorite. My husband also enjoys them, even though he never cared much...
City Kabobs
This old-fashioned mock chicken dish is actually made of tender perfectly seasoned pork. This city chicken recipe's gravy is so...
Teriyaki Pork Kabobs
Use the direct grilling method to cook these colorful kabobs for fast, flavorful results. The versatile marinade also adds terrific...
Sausage Squash Kabobs
Expect a crowd to gather around the grill when these flavorful kabobs are cooking. The zesty honey-mustard glaze gives a...
Lamb Kabobs with Yogurt Sauce
I make these whenever I find lamb stew chunks at the meat counter. I've served it to people who aren't...
Pork and Apple Skewers
Meet the Cook: Necessity was the "mother" of this recipe! I'd already marinated the pork before realizing we were short...
Pineapple Pork Kabobs
Pork tenderloin is marinated and grilled to tender perfection in these eye-catching kabobs. Enjoy the skewers with strawberry gelatin and...
Grilled Lime-Teriyaki Shrimp
“I make these seafood skewers often,” writes Karen Tyson from Clawson, Michigan. “We grill year-round. The side dishes may vary,...
Grilled Pork Tenderloin Satay
My dad made this often when grilling for the family. I love this served on roasted veggies and yellow rice....
Spicy Peanut Chicken Kabobs
A little sweet, a little sour, and a whole lot of flavor! These kabobs make a wonderful accompaniment to any...
Grilled Chicken and Mango Skewers
The inspiration for this recipe came from the charbroiled chicken skewers I used to enjoy while strolling along Calle Ocho...
Succulent Beef Skewers
Agnes Ward, of Stratford, Ontario says, “These are no ordinary beef kabobs! They’re herb-infused and need to marinate at least...
Pineapple Chicken Kabobs
I combined a couple of different kabob recipes to come up with this summer grilling mainstay. The marinade does a...
Honey Grilled Shrimp
My husband was given this super simple recipe by a man who sold shrimp at the fish market. It's now...
Broiled Beef Kabobs
This recipe is a fun summer main dish seasoned in a snap with a tangy homemade marinade. They are so...
Spiedis
This is our favorite cookout dish, and it's very good served with a salad. This recipe originated here in my...
Balsamic-Glazed Fig & Pork Tenderloin
I have a huge fig tree that produces an abundance of figs. One year I tried drying some and developed...
Sesame Beef Skewers
A bottle of sesame ginger dressing makes this amazing dish doable on any weeknight. And the pineapple-y salad easily caps...
Meatball Shish Kabobs
Convenience foods make this hearty entree a snap to prepare. Purchased meatballs are easy to thread onto skewers. And since...
Greek Deli Kabobs
For an easy Mediterranean-style appetizer, marinate broccoli and mozzarella, then skewer with sweet red peppers and salami. Everybody loves food...
Chicken & Vegetable Kabobs
In the summer, my husband and I love to cook out, especially vegetables. These kabobs not only taste delicious but...
Swiss Ham Kabobs
With melty cheese, juicy pineapple and salty ham, it's no surprise my daughter requests my kabobs on her May birthday....
Smoked Sausage Kabobs
These are a convenient entree since the ingredients can be cut, marinated and threaded ahead of time. Then they go...
Vegetable Steak Kabobs
The marinade for this steak-and-vegetable kabob is the best one I've ever found. I use it on chicken and pork,...
Banana Butter Pecan Kabobs
Desserts with bananas remind me of Grandma. She and my mom taught me to cook. I rarely measure. For this...