Ingredients
- 1/2 cup olive oil
- 1/3 cup red wine vinegar
- 2 tablespoons ketchup
- 2 to 3 garlic cloves, minced
- 1 teaspoon Worcestershire sauce
- 1/2 teaspoon each dried marjoram, basil and oregano
- 1/2 teaspoon dried rosemary, crushed
- 1 beef top sirloin steak (1-1/2 pounds), cut into 1-inch cubes
- 1/2 pound whole fresh mushrooms
- 2 medium onions, cut into wedges
- 1-1/2 cups cherry tomatoes
- 2 small green peppers, cut into 1-inch pieces
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Reviews
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Dec 28, 2017
Recipe was ok with average flavor. I have other marinades I prefer over this one.
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Apr 28, 2017
This was very easy and tasty! I think next time I would cut down on the rosemary but otherwise would not change a thing!
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Feb 1, 2013
yummy!!!!!!!!!
My Review