Flaky Egg Bake
Phyllo dough adds a touch of elegance and layers of super flaky, buttery crispness to this company-special breakfast bake.—Crystal Bruns,...
Crab-Spinach Egg Casserole
I've developed a strong interest in cooking over the years. As a matter of fact, I came up with this...
Black Hills Golden Egg Bake
I developed this recipe when I was cooking for large groups of people. It's easy to make and gives you...
Broccoli Cheese Strata
This strata recipe is an excellent easy-to-prepare brunch or lunch for two. I enjoy it so much, I often make...
Bacon ‘n’ Egg Lasagna
My sister-in-law served this special dish for Easter breakfast one year, and our whole family loved the mix...
Bacon Cheese Frittata
"I always serve this attractive frittata to overnight guests in our home," reports Diana Bullock of Hanover, Maryland. "To cut...
Eggplant Parmigiana
This delicious eggplant casserole from my mom makes a wonderful meatless meal. It’s a resourceful way to use up the...
Brunch Casserole
A good friend shared the recipe for this egg casserole with me. Hash browns and ham chunks make it flavorful...
Ham and Egg Breakfast Casseroles
I made this breakfast casserole for my family one day as I tried using things up in my fridge. Even...
Basil Corn & Tomato Bake
I think this is the ultimate dish to make when sweet Jersey corn is in season. Combined with tomatoes, zucchini...
Sunday Brunch Egg Casserole
My favorite brunch dish got a makeover with egg substitute and lower-fat cheese. The lightened-up version still tastes delicious, but...
Cornbread Chili Bake
My husband has loved this recipe since the day we were married. He requests it often. It's easy to make,...
Eggs Benedict Bake with Bearnaise Sauce
I've made this recipe for my family every Christmas morning for 10 years—it's a food tradition that we look forward...
Brunch Egg Bake
Here's an easy, tasty dish to make for company that still allows you to spend plenty of time with your...
Individual Brunch Casseroles
I created this recipe one Sunday morning when I needed to use up some potatoes. Our two daughters especially look...
Cranberry-Apple French Toast
My husband's breakfast club at work raves about this make-ahead French toast. Pop it in the oven in the morning...
Sausage-Mushroom Breakfast Bake
My mom shared this delicious recipe when I needed to bring a dish to a breakfast potluck. Everyone loved it....
Cajun-Style Brunch Bake
It’s so handy to fix this hearty breakfast casserole the night before and refrigerate it until morning. “It was given...
Savory Pumpkin Quiche
This quiche satisfies a seasonal craving I get for all things pumpkin. Fresh mushrooms add flavor, and I try different...
Artichoke Egg Casserole
This is a great recipe for a brunch. I serve it with fresh stir-fried asparagus, a fruit salad and croissants....
Colorful Broccoli Cheddar Casserole
When we have houseguests, we make broccoli and cheese strata the night before so in the morning we can relax...
Spinach and Sausage Egg Bake
I've made this recipe for my coworkers, and it's always gone in no time. Leftovers are good, too. Pop a...
Florentine Egg Bake
This flavorful breakfast bake comes together quickly using handy convenience foods, including refrigerated hash browns, biscuit mix and store-bought pesto....
Hard-Boiled Egg Casserole
Make sure to include this easy dish on your menu—it’s a great way to use up leftover hard-cooked eggs. My...
Scrambled Egg Casserole with Cheese Sauce
This has become the brunch dish I'm known for here in Pearland. The recipe combines the favorite flavors of hearty,...
Breakfast Eggs in Foil Bowls
Breakfast around the campfire couldn't be easier with these clever breakfast bowls. Filled with savory bacon, eggs, cheese and more,...
Love You Potpies
With its golden brown crust and scrumptious filling, these comforting potpies will warm you down to your toes. They're the...
Amy’s Green Eggs and Ham
This whimsical green eggs and ham recipe is a great way to use hard-cooked eggs. It's a favorite at our...
Double-Cheese Ham Souffle
I've made this for holiday breakfasts and shower brunches. It's a big hit. It's also a welcome change at covered-dish...