Roll Recipes

These rolls are the perfect finishing touch for any meal. There’s nothing like returning to Mom’s table, and these represent...

My mom stuffs soft homemade yeast rolls with ground beef, tomato sauce and cheese to make these tasty sandwiches. They're...

Try my prizewinning pastry! These rolls are so popular that they often don't even cool completely before the pan is...

This simple and easy-to-work with recipe is sure to become a family favorite. And the wholesome cinnamon rolls will fill...

My nephew helped me create these soft and colorful rolls. He named them “wheelies” because the spiral shapes reminded him...

"A friend who is a home economist gave me the recipe for this mix that can be used to make...

Our three boys always seemed to be hungry when they were growing up. These golden filled buns were sure to...

Distinctive coffee flavor accents the filling of these ooey, gooey rolls. The glaze goes on while they are still warm—they...

"THE BATTER for these rolls may be stored in the refrigerator for up to 4 days, so this is a...

My family loves the fragrance of these dinner rolls as they bake, and each person has come to expect them...

I received this recipe from an email pen pal in Canada. The dough is so easy to work with, and...

"My aunt shared this recipe, which my kids and I make assembly-line style," reports Cathy Stanfield of Bernie, Missouri. "The...

These pretty cinnamon rolls are absolutely marvelous and taste just like the ones sold at the mall. Topped with a...

The sweet honey-walnut topping and tender texture make these sticky rolls a surefire crowd-pleaser. —Debbie Broeker, Rocky Mount, Missouri

Here on our ranch, I cook for three men who love burgers. These fluffy hamburger buns are just right for...

To change up plain old dinner rolls, I added mozzarella. Now my family wants them at every gathering. I don't...

Reach for this recipe when you're looking for a change from typical cinnamon rolls. The unique combination of confectioners' sugar,...

As much as I like making yeast breads, I enjoy watching others enjoying my baking even more. These soft, tender...

I love to make bread and have baked many, many dozens of these rolls over the years. I've given the...

These beautiful golden rolls just melt in your mouth! People will be impressed when these appear on your table. —Judy...

Mary Ann Simkus, Hampshire, Illinois

These rolls have a nice flavor...folks usually don't guess that carrots are one of the ingredients. My family really likes...

When you don't have the time to make a yeast dough from scratch, these "quickie sticky buns" are great. Using...

I got this recipe from my mom. I like to refrigerate the dough overnight to quickly bake first thing in...

The appealing homemade yeast-bread flavor of these golden rolls is unbeatable. Soft and light, they're great alongside any entree. Folks...

THANKS to Clancy Strock's article mentioning Milwaukee bakeries in a past Reminisce, I was reminded that I, too, missed those...

Fresh from the oven, these homemade buns provide a delicious and convenient way to serve my beef.—Betty Sitzman, Wray, Colorado

With their pleasant wheat flavor and a honey of a glaze, these rolls impress my guests. Every time I take...

Life on a dairy farm is busy, so I need breakfast recipes that are simple yet delicious. My teenager daughter...