Asia

Inspired by a Vietnamese banh mi sandwich, this recipe is an awesome way to use leftover chicken. If you have...

Here's a main-dish salad that's just plain fun to eat. It's crunchy, beefy and has a little kick. Best of...

“This is healthy and flavorful; you'll get lots of compliments!” Trisha Kruse - Eagle, Idaho

My go-to Thai restaurant inspired this curry soup. Shiitake mushrooms are my favorite, but any fresh mushroom will work. Fresh...

Even though a co-worker gave me this recipe more than 20 years ago, my family still enjoys it today.—Martha Nickerson,...

This colorful curry is a nice change of pace for a busy weeknight. I like to substitute fresh peas for...

I spent time in India and love reminders of this vibrant culture, so this tandoori chicken makes me happy. Served...

I found this recipe years ago and immediately served it to dinner guests. It’s easy and fun and takes only...

I love to try new recipes for my husband and me, and I actually have cookbooks and recipes from all...

Shrimp lovers will dive into this speedy skillet dish that gets its Asian flavor from ginger, peanut butter, sesame oil,...

My family enjoys food with flair like this unique Asian soup. Whenever I serve it, it's such a hit that...

My dad made this often when grilling for the family. I love this served on roasted veggies and yellow rice....

"Yum" is what my family says when I serve this. With a squeeze of lime juice and a few sprigs...

My husband and I both work long hours. This slow cooker recipe is large enough that the two of us...

Everyone eats their vegetables when this creamy dip is served alongside them. The curry flavor gets stronger the longer the...

"Use any combination of vegetables you choose in this stir-fry," suggests Michelle Haviland of Healdsburg, California.

Next to hamburger, round steak is probably the most frequent dinner "guest" at our place! I'm always experimenting with recipes,...

Curry gives a different taste sensation to this chili-like soup. It’s delicious with a dollop of sour cream. My family...

Bok choy is a type of Chinese cabbage with white stems and dark green leaves. In a pinch, regular cabbage...

This stir-fry has been a family favorite for some time. I like to double the recipe and add extra vegetables....

This recipe is simple, fast, healthy and very adaptable. You can change the seafood or vegetables to your taste. —Sherri...

Packed with veggies, tender beef and pineapple tidbits, this sweet-and-sour stir-fry is ideal for blustery weeknights or activity-packed weekends.
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My husband and I make a point to have at least one date night every week. When we eat in,...

These yummy green beans have just the right amount of kick to spice up any meal. —Howard Pierce, Naperville, Illinois

We all need a quick meal that's deliciously healthy. I marinate the chicken before I leave for work, and when...

A wonderful sweet and spicy aroma wafts from the slow cooker as this fragrant and flavorful chai tea cooks. —Crystal...

I love my slow cooker because it's so easy to make dinner with one! This flavorful curry was first created...

This delicious salad is a flavorful twist on the classic spinach salad. The sweet and sour dressing has just the...

A staple of Indian meals, this cooling cucumber dish is often served alongside a spicy Indian entree.