Curried Lentil Soup

Ingredients

• 4 cups water
• 1 can (28 ounces) crushed tomatoes
• 3 medium potatoes, peeled and diced
• 3 medium carrots, thinly sliced
• 1 cup dried lentils, rinsed
• 1 large onion, chopped
• 1 celery rib, chopped
• 4 teaspoons curry powder
• 2 bay leaves
• 2 garlic cloves, minced
• 1-1/4 teaspoons salt