Japanese

Looking for Japanese recipes? Find healthy and tasty favorites, including recipes for Japanese dinner dishes, curry and vegetarian options.

Add Filter

How to Make a ‘Japanese Fruit Sandwich’ That’s Even Better Than PB�...

You can make this "fruit sando" in minutes. It's such a fun, quick treat—no wonder people can't stop talking about it!

Your Guide to Making Tsukemono (Japanese Pickles)

Make Japanese pickles with your next meal of miso soup and rice for a fresh crunchy side dish.


How to Make Shrimp Tempura

Taking a bite of crunchy shrimp tempura is a heavenly experience enjoyed worldwide. We'll show you how to make your...


How to Make Udon Noodles

If you're a fan of thick, chewy noodles, you'll enjoy learning how to make udon noodles from scratch. The noodles...


How to Make Japanese Mayonnaise

You can find Kewpie mayo on Amazon or in a specialty grocery store—but this Japanese mayonnaise recipe is delicious and...

What Is Panko?

Does your recipe call for panko? We have the low-down on Japanese-style bread crumbs, including when you can substitute classic...


Air-Fryer Chicken Yakitori

1 review

This dish is a take on the street food I grew up with in Tokyo. Traditionally it's grilled but the...

18 Japanese Recipes You Can Make at Home

From sushi to tempura, these are the classic Japanese recipes to master at home. Some are quick and easy—and others...


How to Make Ramen

If you know how to make ramen, you know that some of the most popular types take a notoriously long...


8 Japanese Chicken Recipes You Need to Try

Whether you're craving a hearty bowl of ramen or a veggie-packed stir-fry, these Japanese chicken recipes are sure to satisfy.


Chicken Yakitori

1 review

I grew up in Tokyo, and some of my favorite memories include eating street food like this dish with my...

How to Make Yakisoba at Home

Yakisoba is a flavorful stir-fried Japanese noodle dish filled with crisp and tender vegetables. Add grilled tofu, pork or chicken...


16 Essential Japanese Ingredients You Need in Your Kitchen

Ready to delight in Japanese cooking experiences? Keeping the right Japanese pantry staples on hand will help you become a...


12 Popular Japanese Desserts You Have to Try

From sweet red bean-filled balls of mochi to soft, decadent slices of Japanese cheesecake, we've rounded up the most...


How to Make Japanese Milk Bread

This Japanese milk bread recipe produces a loaf that's soft, fluffy and irresistible.


How to Make Canned Tuna Sushi

Our canned tuna sushi recipe is simple to make at home. It's healthy, kid-friendly and affordable, too!

Perfect Sushi Rice

2 reviews

There's a lot more you can do with sushi rice besides making homemade sushi. Use it to create...


Miso Butter Roasted Chicken

4 reviews

I love this recipe for its simple front-end prep. Spatchcock the chicken yourself or ask your butcher to spatchcock it...


Mango Chicken Thighs with Basil-Coconut Sauce

5 reviews

This recipe brings the restaurant to my home kitchen. And it’s easy, too! The meal comes together quickly and fills...


Tout icon

Pressure-Cooker Teriyaki Pork Roast

2 reviews

I'm always looking for no-fuss recipes, so I was thrilled to find this one. The tender teriyaki pork has become...


Pork & Bok Choy Udon Soup

3 reviews

While traveling in Thailand, my husband sampled a local version of this tasty soup from street vendors. We have tried...


A Beginner’s Guide to Miso Soup

You've likely seen it on restaurant menus, but what is miso soup? We're here to tell you all about the...


What Is Mochi Ice Cream and How Do You Make It?

Mochi ice cream is a cool, chewy Japanese treat. It's easy to make at home, too.


Sesame-Beef Pot Stickers

1 review

I enjoy having these potstickers as a late-night snack. They also work well as a quick appetizer for family parties....

Magazine Cover

Subscribe & SAVE

Save Up To 80%!