Cooking Style

Try this quick and easy entree for a fun, different southwestern meal idea. A splash of lime in the black...

My husband and I enjoy these honey oatmeal granola bars every day. It’s a basic recipe to which you can...

I originally made this slightly spicy black bean and ham soup for my husband, who enjoys black beans. But I...

This hearty combination of sausage, hash browns and eggs is just right for any breakfast. &mdash:Bonnie Roberts, Newaygo, Michigan

This combo gives you a tender burger, crisp veggies and a crunchy shell, plus fajita flavor. Kids love it. —Antonio...

If you like spice cake, you’ll love this recipe! Browned butter, dark chocolate and a splash of rum produce an...

As a kid I loved to the hot ham and Swiss sandwiches from a local fast-food restaurant. With its melty,...

I was inspired to make this recipe after I couldn't stop thinking of a similar dish served in my elementary...

We love Mexican night at our house, and I love to re-create dishes from our favorite restaurants. This burrito-inspired dish...

I make chana masala, the classic Indian chickpea curry, in my slow cooker. First browning the onion, ginger and garlic...

Smoky and sweet flavors come through in every bite of this Kentucky-style ham. Since I found this recipe, it’s the...

It's just not Christmas at our house until this festive cake appears. This is different from other red velvet cake...

I received this recipe from a minister's wife, and my family loves it. —Brenda Jackson, Garden City, Kansas

My creamy chicken tastes like a five-star restaurant dish but takes only minutes and few ingredients to make. Use fresh...

My mother received this peach cobbler recipe from a friend of hers many years ago, and fortunately she shared it...

Bring back the taste of days gone by with this ooey-gooey classic. A little ground mustard and hot pepper sauce...

Portobello mushroom caps are the creative "crust" in this upscale spin on pizza. I also cut the caps into wedges...

These simple but tasty potatoes are on the menu at my SideTrack Cafe in Metamora, Indiana. I've collected recipes for...

I make this cannoli cheesecake in the summer for a flavorful and refreshing treat. I love the added bonus of...

The crumb topping of this apple crumble pie recipe is awesome, which may explain why dessert always disappears fast. Or...

My daughter got this recipe from her husband's mother. As in many households, our turkey gets picked over for a...

Nothing compares to the melt-in-your-mouth flavor of these truffles...or to the simplicity of the recipe. Whenever I make them for...

I can still see the table meticulously set for a country meal at our 150-year-old family farm, and I vividly...

This recipe for peanut butter ball cookies is a nice change from the typical milk chocolate and peanut butter combination....

My jewel-toned squares are softer than store-bought gumdrops, and their terrific taste has a true old-fashioned quality people love. You...

My grandmother gave me this tasty chocolate bonbons recipe when I was a girl. Some of my fondest childhood memories...

My husband and I own and operate a busy farm. There are days when there's just no time left for...

I blend cream cheese, sweetened condensed milk and whipped topping into instant pudding then layer it with vanilla wafers and...

I made this sweet, peanut-packed candy for Christmas and sent some with my husband to work. His co-workers liked it...