Home Recipes Dishes & Beverages Curry
Chickpea & Potato Curry
Total Time
Prep: 25 min. Cook: 6 hours
Makes
6 servings
Updated: Jan. 06, 2024
I make chana masala, the classic Indian chickpea curry, in my slow cooker. First browning the onion, ginger and garlic really makes the sauce amazing. —Anjana Devasahayam, San Antonio, Texas