Veggie Lasagna
No one will even miss the meat when you serve this vegetable-rich lasagna. It has a fresh, full-bodied flavor. To...
Kentucky Pecan Pie
This rich, dense Kentucky pecan pie recipe is perfect for your next party. It features a delicious dark chocolate filling...
Creamy Brussels Sprouts Bake
Eating Brussels sprouts was a ho-hum experience at our house until I put together this cheesy bake. After one taste,...
Cranberry Sauce with Walnuts
Traditional cranberry sauce is nice, but this jazzed-up version is several steps above. It travels well, and all the women...
Baked Shredded Carrots
Everyone who samples this crisp and tender carrot dish loves it. I make it often when we have fresh produce...
Glazed Julienned Carrots
There's just enough butter and sugar in this glazed julienned carrots recipe to bring out its natural sweetness. With just...
Green Beans with Dill Cream Sauce
You can make the lightly flavored dill sauce for this quick, dressed-up side while the frozen beans are cooking. It's...
Southern Honey-Pecan Pie
—Allie Smith, New Orleans, Louisiana
Simple Sweet Potato Biscuits
Only four ingredients make these moist biscuits a snap to prepare. “I modified my grandma’s recipe to make it shorter...
Buttery Brussels Sprouts
Polly Heer of Cabot, Arkansas brings us this special side dish. A hint of wine, while not necessary, boosts the...
Honey Garlic Dressing
The apple and garlic flavors balance well in this sweet, honey infused dressing from Janet Morgan-Cavallaro of Pincourt, Quebec that...
Cinnamon Apple Crumb Pie
Here’s a dessert any busy hostess could love! Shared by Carolyn Ruch of New London, Wisconsin, it goes together in...
Cranberry Mallow Dessert
A holiday tradition at Cristie Hunt’s house in Rossville, Georgia, this fluffy refresher is pretty as a picture and lighter...
Portuguese Dressing
With beef and smoked sausage, this meaty dressing is different from many other dressing and stuffing recipes. It’s delicious alongside...
Quick Bearnaise Sauce
Bearnaise sauce is similar to Hollandaise but features wine and tarragon. This speedy recipe is delicious served over cooked vegetables...
Cranberry Sweet Potato Bake
This colorful casserole is the perfect side dish for Thanksgiving, with its combination of sweet potatoes, cranberries and apples. I...
Turkey Thyme Risotto
This satisfying risotto is a wonderful way to reinvent leftover turkey. I use Romano cheese, garlic and plenty of fresh...
Makeover Moist Carrot Cake
One sweet bite of this heavenly carrot cake and you'll be on cloud nine. Not only is the cake moist...
Best Carrot Cake
After a bite of this, you'll be on cloud nine. I love to bake this moist carrot cake recipe for...
Pea Risotto with Lemon
Lemon adds a refreshing taste to this lovely pea risotto dish that's perfect for spring. —Sue Dannahower, Fort Pierce, Florida
Gingersnap-Pumpkin Dessert
I've never quite gotten the hang of making a good pie crust. So I came up with this recipe, featuring...
Bacon ‘n’ Cheese Stuffed Potatoes
Here's my creamy and rich version of twice-baked potatoes. Always a treat, these stuffed potatoes go very well with the...
Quick Golden Squash Soup
This delectable soup feels like fall! Its golden color and rich, satisfying flavor have made it a favorite of mine—which...
Homemade Pumpkin Ice Cream
Folks who favor the flavor of pumpkin really need to try this spiced pumpkin ice cream recipe. But be prepared...
Banana-Walnut Mini Loaves
We have many walnut trees in Pennsylvania. You have to collect and crack a lot of nuts for a pound...
White Chocolate Bread Pudding
A delectable sauce is the crowning touch on servings of this comforting white chocolate bread pudding. —Kathy Rundle, Fond du...
Dried Fruit Stuffing
Fruit and almonds give new life to a boxed stuffing mix in this flavorful recipe. — Taryn Kuebelbeck, Plymouth, Minnesota
Moist Pumpkin Scones
After trying a pumpkin scone at a coffee house, I was inspired to look for a recipe to try at...
Triple-Apple Pie
This won the blue ribbon in the Double Crust Apple Pie class at the Iowa State Fair. It’s my original...