HomeBreads, Rolls & PastriesBread RecipesBanana Breads
Banana-Walnut Mini Loaves
We have many walnut trees in Pennsylvania. You have to collect and crack a lot of nuts for a pound of meat—but oh how good the baked goods taste!—Lee Sauers, Mifflinburg, Pennsylvania
Banana-Walnut Mini Loaves Recipe photo by Taste of Home
Reviews
No comment left
Marian08 - Relax and don't be so negative. Relax, some of us enjoy hearing other options to try. Read between the lines, we are saying we enjoyed the recipe as is, but also enjoyed it this way too. Free yourself...Think outside the box. Life is too short to let a recipe review "annoy"you. Don't sweat the small stuff.
I added mini chocolate chips and everyone went crazy!
I've made this recipe twice now and my family eats it up! It was moist and flavorful. I added chocolate chips to some of the batter and that was great, also.
No comment left
loved it!!!!thank you!
The bread is rather heavy. I used English walnuts, otherwise, the recipe is the same. I will not make this particular recipe again. Maybe it is the cardamon.
I am in the process of making this recipe. Cardamon is very expensive. I bit the bullet and bought a 1.75 oz bottle for $12. You can be sure I will store it properly and use it in more recipes!
No comment left
It is so annoying when people who have not tried a recipe give it a rating, especially 5 stars.