Cranberry Mallow Dessert

Name: Cranberry Mallow Dessert
Prep time: 5 min
Total time: 5 min
Yield: 6-8 servings.
Ingredients: 1 can (14 ounces) whole-berry cranberry sauce; 2 cups miniature marshmallows; 1 can (8 ounces) crushed pineapple, drained; 1 teaspoon lemon juice; 2 cups whipped topping

A holiday tradition at Cristie Hunt’s house in Rossville, Georgia, this fluffy refresher is pretty as a picture and lighter than air. “It makes a great alternative to plain old cranberry sauce,” she adds, “and an easy potluck dish for seasonal get-togethers.”

Ingredients

1 can (14 ounces) whole-berry cranberry sauce
2 cups miniature marshmallows
1 can (8 ounces) crushed pineapple, drained
1 teaspoon lemon juice
2 cups whipped topping

Directions

In a large bowl, combine the cranberry sauce, marshmallows, pineapple and lemon juice. Fold in whipped topping. Transfer to a serving dish. Cover and refrigerate until serving.

Nutrition Facts

1 cup: 193 calories, 3g fat (3g saturated fat), 0 cholesterol, 18mg sodium, 41g carbohydrate (28g sugars, 1g fiber), 0 protein.

Originally published as Cranberry Velvet in Simple & Delicious November/December 2006

Reviews

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susanlily

Mar 30, 2018

This was wonderful! Even the family members who hate cranberry anything took 2nds and some 3rds. They thought it was cherries, but I employed the “don’t ask, don’t tell“ policy?? Will definitely continue making this,
Rosemary Swope

Nov 8, 2011

This is quick and good. Will look forward to making this again