Marvelous Marble Cake
Pound cake and chocolate make the best marble cake. — Ellen Riley, Birmingham, Alabama
Round Cheese Bread
Warm buttered wedges of this gorgeous round bread are tasty with a pasta dinner or tossed salad. —Deborah Bitz, Medicine...
Marmalade-Glazed Carrots
This side dish is ideal when you’d like to serve your vegetables in a different way for a special dinner....
Strawberry-Bacon Spinach Salad
Ruth Haywood’s colorful Strawberry-Bacon Spinach Salad is sweet and crunchy with a tangy dressing. “I made this recipe for our...
Cappuccino Mousse Trifle
"This is the easiest trifle I've ever made, yet it looks like I spent time on it," says Tracy Bergland,...
Mexican-Inspired Turkey Burgers
We love burgers on the grill, but turkey burgers can be bland and beef burgers can be fatty. To create...
California Dream Smoothie
It's sunshine in a smoothie! This one's a true California treat—sweet and tangy from start to finish. —Sonya Labbe, West...
Southwestern Eggs Benedict
This colorful dish makes a beautiful, hearty, rise-and-shine breakfast. The potatoes and pepper are tender; the poached eggs are perfect;...
Rosemary Pork Loin
I started growing rosemary in my garden after I discovered this pork recipe. My husband and I think it’s restaurant...
Blueberry Dream Pie
This showstopping pie can be decorated to fit any season. I like to make hearts for Valentine's Day, flowers for...
Lemon Thyme Chicken
Buttered onions are a great addition to this easy lemon chicken recipe. Best of all, it takes only a few...
Ricotta Gnocchi with Spinach & Gorgonzola
When my family comes for a visit, they always ask me to make this unique dish for dinner. Homemade cheesy...
Contest-Winning Old-Fashioned Potato Salad
We live at the edge of Pennsylvania Dutch Country, where there are lots of small farms. Country markets are plentiful...
Pistachio Cake with Walnuts
It didn't take long for this cake from the 1970s to become the favorite birthday cake of my husband, Joe....
My Favorite Avocado Salad
Tangy lime dressing is the perfect topper for this avocado salad. Toasted walnuts make for crunchy goodness, but try it...
Dulce de Leche Cheesecake
I'm originally from Paraguay, and dulce de leche reminds me of where I came from. If you can't find it...
Spice-Rubbed Salmon
We eat this salmon a lot, along with couscous and fresh veggies. Even my 2-year-old devours it. —Lyndsay Rensing, Katy,...
Swedish Pancakes
When we spend the night at my mother-in-law's house, our kids beg her to make these crepe-like, Swedish pancakes for...
Daffodil Cake
I've made this cake for my children(see photo below), grandchildren and great-grandchildren. It is their favorite birthday cake...it's light and...
Refreshing Rhubarb Ice Cream
No matter where my military family is stationed, this ice cream always makes me think of my parents’ backyard rhubarb...
Double-Crust Rhubarb Pie
Old-fashioned and delicious, rhubarb pie is truly springtime comfort food. I buy rhubarb in season, cut it up and freeze...
Savory Rubbed Roast Chicken
In general, procedures for roasting meat apply to poultry, too. For this dry chicken rub recipe, a blend of paprika,...
Homemade Muffin Mix
Whether your family prefers sweet or savory muffins, you can satisfy them with this versatile muffin mix. Included are directions...
Broccoli Salad Supreme
People can't get enough of the sweet grapes and crunchy broccoli in this colorful salad. I appreciate its make-ahead convenience....
Lemon Pound Cake Muffins
I make these lemony muffins for all kinds of occasions. My family always requests them when we have a brunch....
Orange Buttercream Frosting
Our Test Kitchen gave simple buttercream frosting a tangy twist by adding a splash of orange juice. It goes wonderfully...
Black Bean-Mango Salad
This fresh mango salad is a lively side dish for chicken or fish. Simple to put together and pack for...
Orange Sugar Cookies
I make these citrusy cookies for parties and special occasions, and we always get to eat the ones that don't...
Maryland-Style Crab Soup
Try this hearty soup that incorporates the best of vegetable soup and flavorful crab. I break whole crabs and claws...