Mother's Day Recipes

My creamy crab salad gets a boost of heat from Sriracha and a tangy touch from lime. It’s ready fast,...

This cabbage salad really has been a favorite for decades. It is easy to make and travels well for potluck...

I always feel like a French chef when I serve these pretty crepes. Although they take a little time to...

These S-shaped super flaky butter pastries filled with almond paste and topped with crunchy sugar are popular in both Iowa...

On a recent trip to Italy, I became addicted to gelato. My favorite choice was lemon because Italian lemons have...

After picking strawberries for the first time, I developed this fruity, spreadable butter. Try making other fruit spreads using raspberries...

Whether your family prefers sweet or savory muffins, you can satisfy them with this versatile muffin mix. Included are directions...

People can't get enough of the sweet grapes and crunchy broccoli in this colorful salad. I appreciate its make-ahead convenience....

I make these lemony muffins for all kinds of occasions. My family always requests them when we have a brunch....

Our Test Kitchen gave simple buttercream frosting a tangy twist by adding a splash of orange juice. It goes wonderfully...

This fresh mango salad is a lively side dish for chicken or fish. Simple to put together and pack for...

I make these citrusy cookies for parties and special occasions, and we always get to eat the ones that don't...

Try this hearty soup that incorporates the best of vegetable soup and flavorful crab. I break whole crabs and claws...

There are no complicated steps to follow when preparing this roasted medley of tender pork and veggies. Just season with...

—Cynthia Allen, Buffalo, Texas

Meet the Cook: We have four boys - 13, 7, 6 and 5 - and these doughnuts never last long...

To me, there is nothing better than a simple, elegant cheesecake where the vanilla takes center stage. And when I'm...

These healthful, good-tasting waffles are a tried-and-true family favorite—even with our two children. My husband and I have a small...

Travel to Italy with this hearty pasta that's a breeze to prepare. Our Test Kitchen jazzed up store-bought spaghetti sauce,...

This popular quiche recipe is made with mild Italian sausage, made especially for us by our local butcher. For the...

A little of this tall, rich brownie cake goes a long way, so you'll have plenty of pieces left to...

A rich chocolate frosting is the flavorful finishing touch to this moist from-scratch cake that's mixed in one bowl. It...

I made these simple yet special cranberry walnut chicken salad sandwiches for a birthday party. Tangy cranberries and crunchy celery...

This tender and flaky fish is wonderful to serve to family and friends. A savory marinade that includes dill gives...

Searching for a different way to prepare vegetables? Look no further. I have a fussy eater in my house who...

The first time I made this pie it was delectable, so I wanted to share it. Fresh strawberries sprinkled with...

This chicken salad with grapes is ready in a snap when using rotisserie chicken and a few quick chops of...

Every time I’ve entered our Boone County Bake-Off, I’ve won a blue ribbon. Last summer, when the category was rhubarb,...

Finely shredding the carrots gives this cake an extra-nice texture. The walnuts sprinkled on top add crunch, but you can...