Easter Bunny Cupcakes
Guaranteed to put a smile on your face, these cupcakes definitely bring out the cute factor. So this Easter, delight...
Sauteed Spring Vegetables
Yellow squash, green asparagus and red onion help usher in the flavors of springtime. For an Asian flavor twist, substitute...
Buttermilk Pecan Pancakes
"With flecks of pecans in each bite, these light, tasty pancakes are an elegant morning entree," relates Jann Braun of...
Sour Cream Rhubarb Coffee Cake
Our daughter Judy won a blue ribbon with this recipe at the New York State Fair when we were living...
Pineapple Cream Pie
My mother-in-law’s pineapple pie was a favorite with the threshing crew. A nice, big slice of it made the harvest...
Cornmeal Parker House Rolls
My mom deserves the credit for making this recipe a family tradition. These sweet, tender rolls have been on every...
Garlic Parmesan Asparagus
Pair any entree with this fresh side dish for a truly succulent meal. With subtle garlic, melted butter and a...
Strawberry Dream Pie
Add a little color to your dessert table with this sweet strawberry pie from our Test Kitchen. The pink filling...
Picnic Stuffed Eggs
My dad loves these stuffed eggs, which are a Southern favorite. I've been cooking since I became a teenager, and...
Chocolate Cherry Truffles
My cherry truffles were the delicious result of a kitchen experiment involving a bottle of kirsch I’d received as a...
Cherry Almond Mousse Pie
Treat your loved ones to a luscious pie with chocolate, cherries and nuts in a creamy vanilla mousse. It's a...
Sweet and Golden Easter Bread
It is an Italian tradition to make this sweet, golden braid at Easter. This family heirloom recipe came from my...
Shirred Egg Corn Muffins
For our brunches, we bake eggs in cornbread cups. With cheddar sauce and more cheese sprinkled on top, they make...
Delicious Potato Doughnuts
I first tried these tasty treats at my sister's house and thought they were the best I'd ever had. They're...
Special Strawberry Salad
This berry-filled salad may take some time to prepare, but one taste and you'll agree it's worth the extra effort....
Shepherd’s Inn Breakfast Pie
Running a bed-and-breakfast keeps us busy. Once in a while I get creative and try to improve on an already...
Potato Egg Bake
No one will ever guess that this nutritious, mouthwatering breakfast bake is lighter! Potatoes give it a hearty base, and...
Caramel Apple Strata
If you're planning to host a breakfast or early brunch, you'll appreciate this overnight strata. It works perfectly as your...
Orange Chocolate Fondue
"Invite you family and friends to dip cubes of cake and pieces of fruit into this rich, luscious fondue for...
Almond Danish Coffee Cake
Filled with almond paste, sugar and butter, this pastry will melt in your mouth. It's a must for me to...
Blarney Stones Dessert
This is a very unique way to serve cake but is so delicious, people will welcome the change. The peanuts...
Spring Vegetable Bundles
You can assemble these bundles from our Test Kitchen before guests arrive, then cook them in mere minutes. To keep...
Buttermilk Angel Biscuits
When I make these slightly sweet biscuits, sometimes I cut them and fold over one side about a third of...
Strawberry Rhubarb Jam
This tangy Strawberry Rhubarb Jam recipe is a favorite with my family. They'll put it on almost anything, but especially...
Creamy Pineapple Salad
Mom made this zesty and fruity salad often, and it tasted so good paired with her hearty spare ribs. We...
Double-Crust Onion Quiche
"In summer, our electric farm fencing business keeps us hopping, and I tend to fix quick meals like this hearty...
Double-Drizzled Biscotti
Semisweet and white chocolate drizzles give these biscotti a pretty look. The baking time is shorter than for some biscotti,...
Marinated Oranges
This flavorful fruit was actually the topping in a cake recipe. But I didn't want all the calories or fat...
Chocolate Ganache Tarts
Decadent, chocolate mousse-like filling and a flakey, tender crust make this very special. Be sure to coat hands well with...