Easy German Potato Salad
This tangy potato salad stirs memories of my grandma, who made it for us. Now my mom makes it with...
Honey-Mustard Glazed Salmon
You won't need to fish for compliments from your dinner guests when you serve this spectacular honey mustard salmon! —Taste...
Perfect Potato Pancakes
I like to serve these potato pancakes with barbecued sausage. They're also nice with baked ham and applesauce or with...
Old-Fashioned Coconut Pie
My husband says it's not good cooking unless it's made from scratch. This is an old-fashioned way of making coconut...
Wild Plum Jelly
I've had this wild plum jelly recipe for ages. Each year when the plums are ripe, I'll fill my pail...
Herb-Stuffed Roasted Cornish Hens
If you're looking for an elegant dinner for two, we suggest these Cornish hen recipe. As a bonus, the crisp,...
Scalloped Potatoes with Mushrooms
Potatoes and mushrooms make a one-dish meal I love – it’s the calories you have to watch. Swap out dairy...
Lemon Pepper Roasted Broccoli
Fresh green broccoli turns tangy and tasty when roasted with lemon juice and pepper. A sprinkle of almonds adds crunch....
Shredded Potato Cakes
Preparing traditional potato pancakes can be a time-consuming process...so you'll really relish this recipe. By using frozen hash browns, these...
Chive Buttered Carrots
It's nice to have a reliable side dish like this that pairs well with any entree. A friend shared the...
Almond Strawberry Salad
It's easy to love this pretty salad topped with strawberries and sliced almonds. With just a few ingredients, it's loaded...
Waffles From Scratch
On Saturdays, my mom and I always went shopping, but before we left, she made my favorite lunch, homemade waffles...
Lemon Crumb Muffins
I love to have the dough for these muffins ready and waiting in the refrigerator when company comes. They bake...
Italian Sweet Bread
This golden brown bread offers satisfying sweetness in every slice. The hearty round loaves rise well and cut beautifully. With...
Cinnamon Twists
These delightful golden twists are perfect for a spring brunch or lunch. The brown sugar and cinnamon give them a...
Blackberry Muffins
No one can resist these buttery muffins bursting with juicy blackberries. They make a nice addition to any breakfast table.
Creamy Pineapple Pie
Creamy pineapple pie is a light and refreshing dessert that's quick to make and impressive to serve. This is one...
Hot Fudge Cake
Here's a wonderful way to top off a great meal—a rich chocolaty cake that's not overly sweet. Mom served it...
Orange Sorbet
Add a splash of color to the dinner table with this orange sorbet. The refreshing orange flavor of this frozen...
Twice-Baked Red Potatoes
Before my baby was born, I was in nesting mode and made lots of freezable recipes like these creamy red...
Peach French Toast
Let the aroma of baked peaches, brown sugar and cinnamon wake up your family. When you serve the tender slices...
Amaretto Cheesecake
Sometimes the best-loved recipes are the most basic. Just ask my family who raves over this classic amaretto cheesecake. It's...
Caramel-Pecan Sticky Buns
My mother used to make delicious cinnamon rolls when I was a child. Later, she taught my sister and me...
No-Fry Doughnuts
Meet the Cook: We have four boys - 13, 7, 6 and 5 - and these doughnuts never last long...
Company Vegetable Casserole
A neighbor passed this recipe on to me. I make the vegetable casserole for family dinners, reunions and potlucks, and...
Vanilla Cheesecake
To me, there is nothing better than a simple, elegant cheesecake where the vanilla takes center stage. And when I'm...
Cranberry Gelatin Mold
Tangy and fruity, this festive gelatin mold is not only easy to prepare but pretty, too. Once they've tried it,...
Light Cheesecake
Our family adores cheesecake, but I wanted to serve something healthier. I came up with this lighter version that I...
Peas in Cheese Sauce
Mom dresses up convenient frozen peas with a quick-to-fix cheese sauce that our family loves.