Spiced Bacon Twists
A sweet and savory rub makes these tasty twists of bacon deliciously different and worth the extra step to prepare....
Cherry Tarts
At our house, we celebrate George Washington's birthday with this cherry dessert.
Can’t-Eat-Just-One Cinnamon Rolls
My cinnamon rolls have been known to vanish quickly. Once I dropped off a dozen rolls for my brothers, and...
Prosciutto-Pesto Breakfast Strata
I'd never tried prosciutto before this recipe, and it instantly made me a big-time fan! The layers of flavor in...
Homemade Lemon Bars
When these tangy bars were served in my husband's childhood, family meals were memorably complete. That's still true today for...
Beef, Potato & Egg Bake
To keep my family going strong throughout the day, I start with lean ground beef and spices, then sneak some...
Golden Beet Curry Risotto with Crispy Beet Greens
I was delighted to find golden beets at the farmers market and knew they'd be perfect in a risotto recipe...
Slow-Cooked Blueberry French Toast
Your slow cooker can be your best friend on a busy morning. Just get this recipe going, run some errands...
Triple Fudge Brownies
When you're in a hurry to make dessert, here's a "mix of mixes" that's so convenient and quick. The result...
Brunch Ham Enchiladas
When I'm expecting company for brunch, the menu often features this tried-and-true casserole. With ham, eggs and plenty of cheese,...
Apple Coffee Cake
Tart sour cream flavors this moist apple cinnamon coffee cake covered with brown sugar and crunchy nuts. The yield is...
Lemon-Thyme Bread
Lemon and thyme go together like milk and cookies. Fresh thyme is best, but if you must use dried, reduce...
Coconut Macaroon Pie
Coconut macaroons are divine, but they can be a little messy to make. I turned the batter into a pie...
Ham and Potato Frittata
Easy and delicious, this hearty ham and potato frittata is appreciated whenever I've served it...breakfast, lunch or dinner. Reheated or...
Broccoli-Ham Hot Dish
One of my best friends shared this recipe with me. My family loves it because it includes one of our...
Glazed Doughnuts
The light coffee flavor in these tasty sugar-glazed doughnuts makes them a perfect start to the morning...on Christmas Day or...
Cobb Salad
Made on the fly by Hollywood restaurateur Bob Cobb in 1937, the Cobb salad is a world-famous American dish. Here's...
Skillet Pineapple Upside-Down Cake
For a change of pace, you can substitute fresh or frozen peach slices for the pineapple in this old-fashioned recipe....
Swedish Butter Cookies
It's impossible to eat just one of these Swedish cookies. Naturally, they're a favorite with my Swedish husband and children—but...
Creamed Garden Potatoes and Peas
New potatoes and peas are treated to a creamy sauce for this special side. —Jane Uphoff, Cunningham, Kansas
Baked Parmesan Broccoli
I began making this creamy side dish years ago as a way to get my kids to eat broccoli. They...
Chocolate Peanut Pie
I entered this pie in our county fair, and it was selected grand champion. Who can resist a tempting chocolate...
Mashed Potatoes with Ham
Mascarpone Cheesecake
This rich dessert is sure to delight with its creamy filling, whipped topping and sweet caramel drizzle. It makes a...
Chocolate Cannoli
We made two Italian treats into one with beautiful pizzelle cookies wrapped around a rich, chocolaty cannoli filling. The chopped...
Apricot Almond Torte
This pretty cake takes a bit of time, so I like to make the layers in advance and assemble it...
Italian Sesame Cookies
These nontraditional European cookies aren't overly sweet and have a wonderful crunch from sesame seeds. They're the ideal accompaniment to...
Italian Chocolate-Hazelnut Cheesecake Pie
I first prepared an Italian-style cheese pie years ago. When I changed it up by adding a chocolate-hazelnut topping, it...
Apricot Spinach Salad
This easy-to-make salad is full of flavor. The vinaigrette is a great complement to the spinach and apricots. —Taste of...