Spring into Easter with our complete guide to the holiday. We’ve rounded up the best party planning tips, family activities (hello, dyed eggs!) and Easter recipes that’ll have you covered from brunch to dinner to dessert.
My husband and I enjoy grilling our meals during the summer months and never tire of experimenting with new recipes. This past summer, he suggested pairing my homemade barbecue sauce with grilled ham steaks—and the results were mouthwatering! The sauce can be made several days ahead of time, if necessary; refrigerate until ready to use. —Sue Gronholz, Beaver Dam, WI