Spring into Easter with our complete guide to the holiday. We’ve rounded up the best party planning tips, family activities (hello, dyed eggs!) and Easter recipes that’ll have you covered from brunch to dinner to dessert.
My husband's aunt gave me this recipe back in the '80s, and it's been a staple at our house ever since. I like to make it a day ahead because some time in the fridge makes it even better. Be sure to save yourself some leftovers, too. —Madeline Etzkorn, Burien, Washington