Low-Fat Recipes

I had a big bunch of rosemary, so I turned the stems into skewers for grilling shrimp. Serve with rice...

I love the explosion of sweet and buttery flavors in every bit of this salmon dinner. —Alice Stanko, Warren, Michigan

Folks can find me grilling, no matter the weather. This moist pork tenderloin has loads of flavor thanks to its...

Pepper Jack cheese from the deli and bottled barbecue sauce are all you need to dress up these simple grilled...

A lime juice marinade really perks up these grilled steaks, and the snappy, light citrus salsa is a super change...

This juicy, zesty chicken stars in many of my family’s summer meals. While there are a million ways to dress...

Simple chicken on the grill can’t compare with this wake-up-the-taste-buds version. It has just the right mix of spicy and...

I love the roasted flavor that grilling gives food, so I decided to make a salsa from grilled vegetables. I...

Get out there and fire up the grill for pork kabobs, a tasty alternative to chicken and beef. These sweet...

We like to use Little Red Dress brand merlot in this chicken recipe to bring out the flavor of the...

Tender and full of flavor, this juicy tenderloin couldn’t be much more convenient on hectic weeknights. Make ahead the night...

This is a summertime favorite at our house. While the turkey is a nice change
of pace and tastes...

With just four ingredients, these moist and flavorful chicken breasts are a cinch to prepare. The tart cranberry sauce contrasts...

Janice Mentzer, of Sharpsburg, Maryland says, “My family enjoys this turkey recipe year-round, but it’s especially nice in the summer...

A friend shared this recipe for marvelously flavorful pork years ago. It really sparks up a barbecue and has been...

All nine men in our family love roughing it outdoors. My beans with bacon and apples is a "must "...

This recipe is my favorite meal to prepare. Adding my own personal touch to the marinade makes my fish tacos...

Bold seasonings give meat and potatoes a Southwest twist. Feel free to adjust the heat factor by using more or...

This spicy, saucy chicken is great served with basil-buttered grilled corn on the cob and fresh coleslaw. —Rita Wintrode, Corryton,...

With grilled tomatoes, crunchy peppers and a sprinkle of mint, this fresh salsa is good on just about everything. Try...

Whenever I serve this grilled chicken to family and friends, which is quite often, I'm bound to be asked for...

Grilling the prosciutto with the asparagus gives this appetizer a salty crunch that’s perfect for dipping into a sweet glaze....

Barbecued beans are a simple, classic recipe and cooking them on the grill adds great smoky flavor. —Millie Vickery, Lena,...

After tending the farm and growing our own produce, I don't have much time left for cooking. I've found this...

These steak and shrimp kabobs make any get-together special. Cubes of marinated steak are skewered with shrimp and veggies, then...

Not your ordinary hummus, this dip is a combination of two things I love—chick peas and Southwestern flavors. You can...

When guests bite into these juicy grilled kabobs, their eyes always widen with satisfaction. Our four kids are crazy about...

Just a few minutes and a handful of ingredients are all you’ll need for this scrumptious side dish. Hoisin sauce...

The first time I tasted this, I was amazed how well the blueberries and watermelon went with the peppery steak....