Chocolate Cheesecake
Everyone’s a chocolate lover when it comes to this chocolate cheesecake. It melts in your mouth, and it’s very smooth...
Traditional Cheesecake
Here’s a delicious classic cheesecake that tastes great alone or with any number of garnishes. Use this basic recipe as...
Vanilla Cheesecake
To me, there is nothing better than a simple, elegant cheesecake where the vanilla takes center stage. And when I'm...
Light Cheesecake
Our family adores cheesecake, but I wanted to serve something healthier. I came up with this lighter version that I...
Caramel Cheesecake
The gooey caramel on top really makes this cheesecake. It's definitely a family favorite. —Rena Fields, Sackets Harbor, New York
Apple Bavarian Torte
A cookie-like crust holds the sensational filling of cream cheese, apples and almonds. This comforting apple torte will be welcomed...
Lemon Ladyfinger Dessert
We whipped up this rich and creamy treat just for your Easter dinner. Five ingredients and 20 minutes are all...
Banana Cream Cheesecake
Here is a lovely no-bake dessert. Add a dash of cinnamon to the graham cracker crust if you'd like. —Margie...
Amaretto Cheesecake
Sometimes the best-loved recipes are the most basic. Just ask my family who raves over this classic amaretto cheesecake. It's...
Cheesecake Layered Red Velvet Cake
I love both red velvet cake and cheesecake. So why not combine them into one stunning red velvet cheesecake recipe?...
Peanut Butter Cup Cheesecake
I said I’d take dessert to a holiday party so I tried this recipe. I’m sure you’ll agree it tastes...
Schaum Strawberry Torte
This recipe was handed down from my German grandma. She took great pride in serving this delicate dessert. Whenever I...
Peanut Butter Cheesecake
The first time I served this peanut butter cheesecake recipe, my friends all went wild over it. They were surprised...
Jalapeno & Cotija Cheese Potato Stack Pie
Pie isn't just for dessert anymore. Stacking thinly sliced potatoes with layers of minced jalapenos and crumbled Cotija cheese helps...
Peachy Summer Cheesecake
This is a cool, always refreshing dessert that is fancy enough to take to a gathering. You can make this...
Raspberry & White Chocolate Cheesecake
My mom makes this cheesecake a lot because it's so good and really pretty. She calls it a "go-to" recipe....
Blue Cheese Cheesecake
Whenever I set out this savory cheese spread, guests can't seem to stop eating it! —Niki Trapp, Cudahy, Wisconsin
Cranberry Cheesecake
Every year when the cranberries are harvested, my family looks forward to eating this cheesecake. —Nairda Monroe, Webberville, Michigan
Dulce de Leche Cheesecake
I'm originally from Paraguay, and dulce de leche reminds me of where I came from. If you can't find it...
Veggie-Packed Strata
This is a wonderful, colorful casserole that everyone enjoys. I'm sure you'll be hooked on it after one bite, too....
Lemon Mascarpone Cheesecake
This is a beautiful treat for Easter because of its light color and mild lemon flavor. Friends and family enjoy...
Caramel Cashew Cheesecake
When a friend served this luscious cheesecake at a birthday party, I left with the recipe. Every time I make...
Sweet & Salty Peanut Butter Cheesecake
After a co-worker shared a recipe for a great bar cookie, I made it into a cheesecake using my standard...
Makeover Irish Cream Cheesecake
If you have a 4-in springform pan, this will be your new favorite dessert. The taste of Baileys Irish Cream...
Garlic Bread Pasta Torte
My kids love to stuff spiral pasta inside bread for a clever dinner torte. We save the bread crusts to...
Cappuccino Cheesecake
Instead of pouring the decadent ganache over the top of this coffee-flavored cheesecake, I use most of it to cover...
Red, White & Blue Berry Trifle
This luscious trifle tastes best if made the day before serving. Keep additional berries on hand for decoration. —Kaia McShane,...
Chocolate Mousse Cheesecake
"This is one of my favorite company desserts--it looks magnificent!" writes Karen Grant from Tulare, California. "Another easy way to...
Marbled Cappuccino Fudge Cheesecake
I came up with this recipe because I love the frozen cappuccino drinks at coffee shops and wanted a cheesecake...