Springform Pan: Tutorials, Guides & Recipes

Cheesecake bakers, come learn everything there is to know about the springform pan.

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Chocolate Bourbon Pecan Cheesecake

This Kentucky bourbon pecan cheesecake will wow your guests and your taste buds. Serve in spring during the Kentucky Derby or at any other special occasion throughout the year. —Rashanda Cobbins, Taste of Home Food Editor

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Sunny Citrus Cheesecake

8 reviews

This beautiful layered cheesecake takes a bit longer to make, but the end result is so worth it! Citrus seems...


Coconut-Lemon Ice Cream Cake

1 review

This lemon ice cream cake is a cool treat my family loves anytime, but we find it especially refreshing on...


Lemon Curd Cheesecake

1 review

This creamy lemon cheesecake has a lovely soft texture and cuts nicely. The curd adds a fresh, tangy flavor. —Becky...


Mango Almond Icebox Cake

1 review

This recipe was inspired by my friend who asked me to make a mango cake. It's easy to prepare, refreshing,...

Easy Nutella Cheesecake

2 reviews

Creamy chocolate-hazelnut spread tops a crust made of crushed Oreo cookies to make this irresistible baked cheesecake.—Nick Iverson, Milwaukee, Wisconsin


No-Bake Blueberry Cheesecake

3 reviews

For an airy delight on a summer afternoon, try this mouthwatering cheesecake from Hastings, Nebraska's Ken Gallagher. Because it doesn't...

Rhubarb Swirl Cheesecake

15 reviews

I love cheesecake and my husband loves chocolate, so this is a favorite dessert of ours. The rhubarb adds a...


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Lemon Ladyfinger Dessert

5 reviews

We whipped up this rich and creamy treat just for your Easter dinner. Five ingredients and 20 minutes are all...


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Peachy Summer Cheesecake

This is a cool, always refreshing dessert that is fancy enough to take to a gathering. You can make this...


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Lemon Dream Cheesecake

43 reviews

Light and creamy, this lemon cheesecake recipe is just the thing for a spring or summer day. —Bonnie Jost, Manitowoc,...

Rhubarb and Strawberry Coffee Cake

2 reviews

Vanilla cake with cream cheese filling and strawberry rhubarb sauce make a grand finale for a Mother’s Day brunch. I...