Pressure Cookers: Tutorials, Guides & Recipes

This recipe hits all the flavor points and makes a fantastic side throughout the year. Plus, you've got to love...

These tender pressure-cooker short ribs explode with flavor, and they're a quick and easy alternative to traditionally braised short ribs....

After my dad and I had dinner at the legendary Rendezvous restaurant, I was inspired to create my own version...

When we're missing the taste of grilled food during winter, these tangy ribs give us that same smoky barbecue flavor...

"This salad is one of my husband's favorites," writes Diane Wilson of Charlotte, North Carolina. "Just fill the pressure cooker,...

This recipe for turkey chili is a nice change of pace from traditional beef dishes, offering a whole different set...

I've been working on developing healthier recipes that still taste fabulous—and keep me satisfied. This squash tossed with beef, beans...

To get my son to eat veggies, I mix and match flavors and spices. My carrots with orange and cinnamon...

You can make this colorful and easy fruit relish up to a week in advance. It's an outstanding accompaniment to...

My tangy, smoky dip won the top prize at our office party recipe contest. Use whatever beer you like, but...

When I first made my decadent chocolate cake, my husband's and daughter's expressions said it all. She says it's one...

Butter, lemon juice, parsley and chives enhance this simple side dish. I usually prepare these potatoes when I'm having company....

I live in Traverse City, which calls itself the cherry capital of the world. What better way to celebrate our...

Even though a co-worker gave me this recipe more than 20 years ago, my family still enjoys it today.—Martha Nickerson,...

This speedy method of making risotto works every time! —Kim Gray, Davie, Florida

We tweaked this family-friendly classic tuna casserole to work for the pressure cooker. Go for easy, wholesome and totally homemade!—Taste...

The flavors of this Indian-style entree keep me coming back for more. The dish isn’t
fancy, and it’s simply...

Cranberry wings remind me of all the wonderful celebrations and parties we've had through the years. My daughter?s friends can?t...

I lived in Florida for a while and loved the pork served there, so I went about making it for...

Beef chuck roast gives this classic sandwich and its rich broth a hearty flavor. Add a crusty roll and you...

With a tomatoey meat sauce and tangy goat cheese, this weeknight wonder is my version of comfort food. You want...

Fresh peaches and tomatoes make my salsa a hands-down winner over store versions. As a treat, I give my co-workers...

These beef tips remind me of a childhood favorite. I cook them with mushrooms and serve them over brown rice,...

I decided to add some character to a basic potato chowder with roasted red peppers. The extra flavor gives a...

When I was looking for something new, I started playing with flavors and came up with this very tasty dish....

Being a New England native, I love apple-picking season. Grab some apples and peanut butter to make this creamy PB&J...

This dish will remind you a bit of classic shrimp Creole, but it has a surprise Italian twist. Pressure cooking...

My dear mother-in-law passed this simple recipe to me. With meats, beans and savory veggies, it's tasty, easy and economical,...

Orzo pasta with chicken, olives and herbes de Provence has the bright flavors of Mediterranean cuisine. Here’s a bonus: Leftovers...