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Creamy Coleslaw Recipe
Creamy Coleslaw Recipe photo by Taste of Home

Creamy Coleslaw Recipe

Publisher Photo
A package of shredded cabbage and carrots really cuts down on prep time to this tasty recipe.—Renee Endress, Galva, Illinois
TOTAL TIME: Prep/Total Time: 10 min.
MAKES:6 servings
TOTAL TIME: Prep/Total Time: 10 min.
MAKES: 6 servings

Ingredients

  • 1 package (14 ounces) coleslaw mix
  • 3/4 cup mayonnaise
  • 1/3 cup sour cream
  • 1/4 cup sugar
  • 3/4 teaspoon seasoned salt
  • 1/2 teaspoon ground mustard
  • 1/4 teaspoon celery salt

Nutritional Facts

1 serving (3/4 cup) equals 283 calories, 24 g fat (5 g saturated fat), 19 mg cholesterol, 431 mg sodium, 13 g carbohydrate, 2 g fiber, 1 g protein.

Directions

  1. Place coleslaw mix in a large bowl. In a small bowl, combine the remaining ingredients; stir until blended. Pour over coleslaw mix and toss to coat. Refrigerate until serving. Yield: 6 servings.
Originally published as Creamy Coleslaw in Quick Cooking July/August 2000, p16

Nutritional Facts

1 serving (3/4 cup) equals 283 calories, 24 g fat (5 g saturated fat), 19 mg cholesterol, 431 mg sodium, 13 g carbohydrate, 2 g fiber, 1 g protein.

Reviews for Creamy Coleslaw

AVERAGE RATING
   (64)
RATING DISTRIBUTION
5 Star
 (54)
4 Star
 (6)
3 Star
 (3)
2 Star
 (1)
1 Star
 (0)
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MY REVIEW
Reviewed Jul. 24, 2014

So simple and everyone should have all ingredients in their pantry. It's delish!

MY REVIEW
Reviewed Jul. 3, 2014

Quick, easy and delicious! !

MY REVIEW
Reviewed Jun. 3, 2014

best coleslaw in the world wouldn't change a thing on it easy to make

MY REVIEW
Reviewed May. 21, 2014

I just whipped this up...it's fantastic...quick, easy & delish...

MY REVIEW
Reviewed Mar. 30, 2014

I felt it was somewhat bland. I added celery seed and a splash of apple cider vinegar and that made it much better. It's a keeper.

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