Spicy Breakfast Lasagna
It's fun to cook something new for family and friends—especially when it gets rave reviews. When I took this dish...
Spiced Pears
I try to serve a fruit dish with every breakfast to get some extra vitamins in our diet. Not only...
Southwestern Egg Casserole
The more time I spend in the kitchen, the happier I am! These baked eggs with a true southwestern flavor...
Skier’s Skillet
With its great combination of flavors and ease of preparation, this is one of my favorite dishes to make when...
Savory Spinach Pie
Even those who aren't morning people will break into smiles when they taste this super spinach pie. Serves with cinnamon...
Salmon Scramble
One morning, years ago, my husband, Todd, and I whipped up this dish as a way to use leftover smoked...
Rhubarb Raisin Marmalade
At a retreat in the foothills of the Canadian Rockies, I sampled a marmalade combining rhubarb and raisins. I loved...
Sawmill Gravy
I thought everyone knew how to make sawmill gravy until my husband, George, and I served it for a breakfast...
Quick and Easy Waffles
These fast-to-prepare waffles are perfect to whip up at the last minute, and the recipe can easily be doubled. I...
Potato Waffles
When I'm in a hurry and my family wants a hearty breakfast, I often make these easy waffles. You'll be...
Pancake Pigs in a Blanket
This pancake and sausage combination is great to make for a slumber party breakfast. Kids will have fun eating their...
Pennsylvania Dutch Potato Doughnuts
My relatives have been making these tasty doughnuts for years. The potatoes keep them moist, and the glaze provides just...
Pear Cake with Sour Cream Topping
This is a great way to combine bread and fruit for an all-in-one breakfast. The cake is very tasty and...
Old-Fashioned Potato Pancakes
If you're looking for a change of pace for breakfast, try these old-fashioned potato pancakes. They were my grandmother's favorite...
Oatmeal Nut Waffles
When I found this recipe in a church cookbook early in my marriage, I was eager to try it. It...
Mushroom Omelet
This tasty version of a basic omelet reminds me of my childhood when I'd help my father search for mushrooms...
Mexican Omelet
Through the years, my family has enjoyed this tasty omelet for brunch. Now, as a 71-year-old farm wife, I often...
Mary’s Baked Fruit
My family first sampled baked fruit years ago while dining out. They liked it so much I decided to create...
Lemon Poppy Seed Bread
The days that I have extra time for baking are few and far between. That's why this extra-quick lemon poppy...
Leftover Squash Muffins
When I found this recipe in a magazine and adapted it to my taste, it quickly became a family favorite....
Hot Cranberry Drink
My mother would brew a batch of this hot drink when any of us children were sick. One sip and...
Homemade Pancake Mix
I developed this convenient pancake mix to keep on hand for mornings when I'm pressed for time. Served with locally...
Hearty Ham Omelet
I came up with this delicious and filling omelet for my husband and daughters, who think breakfast is the best...
Hash Brown Omelet
One of my favorite pastimes is cooking. My friends and family have always encouraged me...mainly because they get to sample...
Fruit-Topped Blintzes
My mother is a wonderful cook who always likes to prepare (and improve on!) dishes she's sampled at restaurants. That's...
Fried Shredded Wheat
Intent on giving her family a hearty breakfast during the depression, my mother-in-law came up with this simple recipe. With...
Fresh Peach Sauce
I like to make my breakfast table as pretty as possible. This peach sauce adds a warm golden color to...
Farmer’s Country Breakfast
When my family has a busy day ahead of them, I prepare a hearty breakfast to get them through the...
Danish Kringle
Everyone agrees that no store-bought kringle can top this homemade version. The nut filling and sweet glaze give this spectacular...