Candied Sweet Potatoes
My town is known as "the yam capital of the United States." These candied sweet potatoes go well with baked...
Salmon Dip with Cream Cheese
This salmon dip is a delightful hors d'oeuvre that's excellent for any occasion. The combination of salmon, cream cheese and...
Peppermint Meringues
Peppermint lovers won't be able to get enough of these light and airy delights. They make terrific Christmas gifts or...
Matthew’s Best Ever Meat Loaf
This mushroom meat loaf is comfort food at its best. Mushrooms, beef stock, tomato paste, Worcestershire and soy sauce help...
Butterscotch Pie
This pie's filling is like creamy pudding and is crowned with golden peaks of meringue. —Cary Letsche, Brandenton, Florida
Lasagna Rolls
My Italian lasagna roll-ups are not complicated; they require only basic ingredients to assemble. Prepared spaghetti sauce helps me save...
Berry Tartlets
Bring spring flavors together in these delectable miniature tarts. Raspberries and blueberries both work well with the whipped cream and...
Bourbon Chocolate Pecan Pie
When my fiance first made this chocolate bourbon pecan pie for me, I declared it to be the best pie...
Billie’s Southern Sweet Potato Cake
I made sweet potato cakes for my kids when they were younger and they told me in their little voices,...
Mini Meat Loaves
My family and I can't get enough of these little meat loaf muffins topped with a sweet ketchup sauce. They...
Lamb Stew
My grandmother used to make this stew as a special Sunday meal. It's an unforgettable treat from Ireland. —Vickie Desourdy,...
Pork Chops & Mushrooms
My mother-in-law gave me this recipe years ago, and I have used it ever since. My family loves the sweetness...
Soft Sugar Cookies
These soft cookies are always a hit, so I often stir up a big batch. I usually add food coloring...
Blueberry Cream Pie
Whenever I ask my family which pie they'd like me to make, everyone gives the same answer - Blueberry Cream...
Seafood Lasagna
This rich satisfying dish, adapted from a recipe given to me by a friend, is my husband's favorite. I usually...
Classic Turkey Gravy
Making turkey gravy recipes is simple when you have the right proportions of ingredients. This version tastes delicious and will...
Puff Pastry Apple Turnovers
I mentioned to a friend that I’d like to make puff pastry apple turnovers after I found a package of...
Meat Loaf from the Slow Cooker
This simple, easy-to-make meat loaf is one of my personal favorites. I'm often asked for the recipe. —Laura Burgess, Mount...
Catalina Chicken
Using salad dressing to make this family favorite helps keep the prep time to only 10 minutes. I like to...
Traditional Pumpkin Pie
Usually I prepare two different desserts for our holiday dinner, but one of them must be pumpkin pie—otherwise, it just...
Asian Chicken Thighs
The thick, tangy sauce makes this dish one of my favorite Chinese chicken recipes. Serve the chicken over long...
Reuben Dip
This slow-cooked spread tastes just like the popular Reuben sandwich. Even when I double the recipe, I end up with...
Slow-Cooker Corned Beef and Cabbage
This corned beef and cabbage slow-cooker recipe is a fuss-free way to cook the traditional dish. I tried it for...
Banana-Zucchini Bread
My grandmother made this zucchini banana bread for as long as I can remember, and I've been making it ever...
Peanut Butter Oatmeal-Chip Cookies
These chocolate peanut butter oatmeal cookies are my husband's favorite, my classes' favorite, my colleagues' favorite and frankly my favorite,...
Cabbage Sausage Supper
Everyone is surprised at how this flavorful cabbage and sausage recipe calls for just a few ingredients. I usually complete...
Mediterranean Rack of Lamb
Rack of lamb is elegant. It’s special. And it will have your guests thinking you went all out. They don’t...
German Red Cabbage
Sunday afternoons were a time for family gatherings when I was a kid. While the uncles played cards, the aunts...
Hungarian Goulash
Talk about your heirloom recipes! My grandmother made this Hungarian goulash recipe for my mother when she was a child,...