How to Cook

I make lots of different candy at Christmas to give as gifts. It can be time-consuming, but it’s worth it...

With two busy boys who would rather move around than sit and eat, I needed a gluten-free, hearty, hand-held treat...

When our granddaughter visits on weekends, I try to find something fun for her to do. This pineapple cherry dump...

This Dutch oven roast chicken recipe gets wonderful flavor from the celery, onion and parsley tucked inside. This is my...

This garden-fresh salad is a feast for the eyes as well as the palate. Add some crusty bread and you...

Light, creamy and smooth, this traditional New York cheesecake will melt in your mouth. It is made with a shortbread...

Everyone raves about this pretty lemon sour cream pound cake—and it sure doesn't last long with my family. It also...

I first made this cake for my fathers' birthday and now it is the only cake that he requests. This...

This lentil loaf is so flavorful, you won't miss the meat. And it's packed with fiber and nutrients. —Tracy Fleming,...

The thick, tangy sauce makes this dish one of my favorite Chinese chicken recipes. Serve the chicken over long...

I like food that has a little zip to it, and this Creole chicken recipe hits the spot every time....

I like to make these golden chicken nuggets because they’re so quick and easy. My whole family loves them. The...

A touch of cinnamon helps blend the flavors in this tender pumpkin chocolate chip bread. And since the recipe makes...

The topping for this simple Fresh Tomato Bruschetta appetizer can be put together ahead of time and refrigerated. We also...

This dessert is super easy to pull together, and the flavorful results will win you nothing but rave reviews. —...

This apple pie with crumb topping is absolutely delicious! If you’re a beginner, use a store-bought pie crust to get...

My mother, who claims she can detect venison in any recipe, didn't have a clue it was in this tender...

This simple and tender cake has been celebrated in my family for years. Dressed up with tinted frosting and confetti,...

These cookies were a holiday tradition in my family since I was a young child. Now my own family requests...

This recipe dates back generations in my family. I enjoy it so much because I can use the fresh vegetables...

My grandmother used to make this stew as a special Sunday meal. It's an unforgettable treat from Ireland. —Vickie Desourdy,...

My mother-in-law gave me this recipe years ago, and I have used it ever since. My family loves the sweetness...

These soft cookies are always a hit, so I often stir up a big batch. I usually add food coloring...

Whenever I ask my family which pie they'd like me to make, everyone gives the same answer - Blueberry Cream...

This rich satisfying dish, adapted from a recipe given to me by a friend, is my husband's favorite. I usually...

When my college roommate first made this pie, I couldn't get enough! Using a store-bought crust helps save time when...

We like to stir different flavored candy canes into the dough for fun variety. —Joan Cossette, Colbert, Washington

You’re moments away from a pan of creamy fudge. Just microwave, stir and spread. This easy homemade fudge recipe is...

My teenager and I were in a lovely coffee shop and she was hungry for a sandwich. She never eats...