Tomatoes Recipes

The recipe for this pretty medley comes from Elizabeth MacAulay in Charlottetown, Prince Edward Island. "Last spring, when asparagus was...

This wonderful casserole was added to my recipe collection many years ago. The tuna and three-cheese blend wins over doubters...

We have this turkey pumpkin chili often because everyone loves it, even the most finicky grandchildren. It’s a definite keeper...

I came up with this garden-fresh salad to showcase the heirloom tomatoes and peppers we raised for our stall at...

This recipe works equally well for a weeknight meal or special occasion. The sun-dried tomato sauce is great with the...

This side dish is full of flavor and so quick to put together. The cherry tomatoes and mozzarella are perfect...

I created this frittata recipe one day to use up some fresh yellow squash, zucchini and tomato. It's so easy...

A classic Caprese salad has colors that resemble the Italian flag. For extra zing, I add a splash of balsamic...

“Tender pasta, sauteed vegetables and lots of flavor…this tasty soup comes really close to the tomato rosamarina soup they serve...

My bread machine is such a time-saver, particularly where this savory entree is concerned. Stuffed with pork sausage and cheese,...

Fresh tomatoes and broccoli add pretty color to this hearty spaghetti dish from Lillian Justis of Woodbine, New Jersey.

This is a marmalade I make for our church bazaar every fall. It always sells out in no time at...

I grew up eating chicken because my father was the manager at a poultry facility, but this is the one...

Oregano really shines in this hearty soup from field editor Traci K Wynne, Denver, Pennsylvania. “It smells delicious while it’s...

My five kids weren't fans of meat loaf until I "dressed up" the usual recipe with pizza toppings. These days,...

I've found this simple but tasty combination of ingredients turns tomatoes into a refreshing salad. It's best prepared at least...

Everyone loves this mouthwatering starter with just a few ingredients. We appreciate that it’s a fast, simple way to use...

This full-flavored, medium-hot, Texas-style chili tastes even better the second day. —Michelle Smith, Running Springs, California

Heat up a casual meal with these zippy mozzarella burgers. You can substitute ground turkey for the beef and your...

What started as an appetizer is now one of my favorite Mediterranean meals. I make sure I always have the...

Healthy and simply delicious, this light and fluffy omelet is chock-full of fresh garden veggies, flavor and cheese. Makes it...

Catfish fillets are rubbed with a blend that includes chili powder, cumin, coriander, cayenne and paprika, then topped with homemade...

I prepare the meat sauce ahead of time, so it saves precious moments when we come in after working out...

I often end up with a bumper crop of herbs—and here's one of my favorite basil recipes. These burgers...

I originally invented this scrumptious dish to celebrate a friend's 21st birthday, and it has since become a quick and...

Every grandmother knows that nothing cures a cold better than homemade soup. I find this recipe fits nicely to accommodate...

A co-worker shared how to replace pizza crust with crescent rolls. I used that idea to turn an awesome sandwich...

This creamy dressing, with its bold lemon flavor, is a refreshing change of pace, it's not one you'll see on...

Fresh veggies and crackers will disappear quickly when they're next to this cheesy slow-cooked dip. With smoked Gouda, it has...