Plum Tomatoes Recipes

Don’t you worry! Recipes with plum tomatoes are good year-round. Dishes such as those with grilled plum tomatoes stand out during the summer, while canned plum tomatoes offer that quintessential flavor even in the cold months.

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    BLTs

    It sneaks up every year, but when the farmers market glows with bright red tomatoes or sunny orange and yellow heirloom varieties, there’s no denying that it’s finally BLT season.

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    Stewed Tomatoes

    When you have the time, make a big batch of stewed tomatoes and use them in delicious dishes all week...


    Molcajete Salsa

    Most salsas taste great, but molcajete salsa—ground by hand using a traditional Mexican mortar and pestle made from volcanic stone—may...


    Smoked Salsa

    1 review

    Smoky, vibrant and packed with fresh flavors, this salsa adds a bold twist to any meal or snack.


    Tomato Basil Soup

    1 review

    Our homemade tomato basil soup recipe is even better than what you may find in a restaurant, thanks to roasted...

    Salsa Borracha

    This salsa borracha recipe is one you'll come back to again and again, both because it's delicious and because it's...


    Arbol Chile Salsa

    Tired of the salsa recipe you always use? Chile de Arbol salsa takes just 25 minutes to make, and everyone...

    Copycat Chili’s Salsa

    This copycat Chili's salsa recipe proves that re-creating your favorite restaurant recipes doesn't have to be complicated. You need only...


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    Tomato Sandwiches

    Don't let tomato season pass you by without trying classic southern tomato sandwiches. You'll need just three ingredients: white bread,...


    Copycat Chipotle Pico de Gallo

    Made with juicy Roma tomatoes, jalapeno, fresh cilantro and lime, this copycat Chipotle pico de gallo tastes just like the...


    Easy Salsa

    Have 10 minutes to spare? That's all you need to whip up this easy salsa recipe. Zesty, fresh and with...

    Spaghetti Pomodoro

    1 review

    This spaghetti pomodoro recipe proves that simple doesn't mean basic! The classic Italian pasta dish transforms a handful of ingredients...


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    Zucchini Roll-Ups

    1 review

    For a gluten- and grain-free version of lasagna, look no further than our healthy zucchini roll-ups.


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    Canned Marinara Sauce

    2 reviews

    Set aside the store-bought jars and learn how to make the best canned marinara sauce.


    Grilled Bruschetta

    3 reviews

    This is my go-to appetizer in the summer when tomatoes and basil are fresh from the garden. The balsamic glaze...


    Zippy Turkey Zoodles

    1 review

    Eating healthy doesn't mean sacrificing flavor—and these spiced-up zoodles prove it. If you don't have a spiralizer, simply slice the...

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    Mongolian Chicken

    5 reviews

    This is a fun way to make chicken. Mongolian chicken has a lot of flavor and a bit of heat...


    Tuscan Fish Packets

    9 reviews

    My husband does a lot of fishing, so I'm always looking for different ways to serve his catches. A professional...


    Egg and Tomato Scramble

    1 review

    The recipe for Egg and Tomato Scramble comes from Ilva Jasica of St. Joseph, Michigan. "My mother used to make...


    Italian Tomato Pie

    2 reviews

    Perfect for a ladies' luncheon or Sunday brunch, this tomato-topped pie is like quiche but without the eggs. Your guests...


    White Bean Tomato Salad

    2 reviews

    This end-of-summer favorite is light and fresh. It's ideal for using up the last of your garden's produce.—Mary Merchant, Island...


    Tomato Spinach Pizza

    1 review

    A bread machine saves time when preparing the thick homemade crust for this Italian treat. "My boys happily call it...


    Chicken with Garlic-Tomato Sauce

    4 reviews

    My husband and I made up this recipe as we went along, and we love the way this chicken in...


    Syrian Salad

    1 review

    This colorful salad has so many interesting ingredients, you’ll experience a different flavor with each bite. We enjoy making “salad...


    Petite Pea Tomato Salad

    2 reviews

    From Aurora, Colorado, Janice Mitchell shares, "With it's bright colors this is beautiful on a holiday buffet table, but I...

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    Sweet Pepper Sandwiches

    1 review

    We love this recipe because it's easy and vegetarian. Family members assemble their own sandwiches to their liking. -Cara Neth...


    Plum Tomatoes with Balsamic Vinaigrette

    4 reviews

    Sliced plum tomatoes and red onion are tossed with a homemade vinaigrette to create this summery salad. Fresh basil adds...


    Asparagus Tomato Stir-Fry

    2 reviews

    The recipe for this pretty medley comes from Elizabeth MacAulay in Charlottetown, Prince Edward Island. "Last spring, when asparagus was...


    Tomato-Basil Baked Fish

    5 reviews

    This recipe works successfully with many kinds of fish, while the rest of the ingredients are things you’re likely to...


    Cheese Tomato Egg Bake

    While making eggs, I wanted something different, so I created this egg bake. We loved it! I hope you will,...


    Calico Black Bean Salad

    4 reviews

    This salad reflects the Caribbean culture here in South Florida. The combination of black beans, tomatoes and onions with a...