Pork Recipes

This hearty sausage entree will appeal to just about everyone. My daughter serves it often to her hardworking family on...

These ribs get a good sear under the broiler, then go into the slow cooker to become fall-apart tender. Enjoy...

Facebook fans of my blog, Chef in Training, inspired me to make this creamy pasta casserole out of ingredients I...

For a quick and easy make-ahead breakfast, do the prep work the night before. Next morning, just pop it in...

Don't skip the anchovy paste! It gives a good, salty flavor but doesn't taste fishy at all. Add a salad...

A honey-rosemary glaze delicately seasons pork tenderloin in this delightful entree. As elegant as it is easy, the main course...

No one will ever guess how easy this hearty lasagna is to make. No-boil noodles and prepared spaghetti sauce save...

I love bacon-wrapped recipes, and these sweet-smoky snacks are easy to make and fun to eat, so be prepared with...

These country-style patties are so simple to prepare. You'll never again settle for store-bought versions that are loaded with preservatives...

These sausages, kissed with sugar and spice, are my first choice when I want to round out a morning menu...

This brunch dish has easy ingredients and an impressive look all rolled into one! I love hosting brunch, and this...

"We had the pork at a German restaurant in Nebraska. I tried the recipe at home and have been making...

This tasty meal is wonderful for summer because it doesn't heat up the kitchen! —Marion Lowery, Medford, Oregon

I never seem to have pizza dough on hand, but that doesn't ever stop our family from enjoying pizza. We...

These are a holiday-season "must" in our family. The bacon-wrapped bites are served with a sweet barbecue sauce which is...

My husband doesn't think it is a meal without meat. I prefer something lighter, so this recipe satisfies us both....

Whenever we have a brunch at school, I always make these meatballs, and everyone looks forward to sampling them. They...

Crispy, sweet bacon dresses up any breakfast. When my girls see this, they call it "special breakfast." The big flavor...

I first made French toast with sausage to use up leftovers. Now I make it because it’s a heavenly way...

Using ingredients you likely already have on hand, these savory crepes will add fun to your celebration for mere pennies....

We make this during holidays or on mornings when we know we're going to have a busy day. You can...

I'd never tried Brussels sprouts until I made this salad. It won me over and even charmed my family. Bacon...

This dish is very versatile. It can be used as an entree or appetizer. It gets rave reviews either way.

My husband's job takes him away from home a good deal. When he returns, his first request is always for...

Friends who live in Mexico shared this dish with me years ago. They cooked the roast in a clay pot...

While living in Switzerland for a few years, my friends introduced me to an area renowned for their cabbage, pork...

These comforting pork chops bake to a perfect golden brown, and the stuffing is incredibly moist. It's one of my...

Sausage and ground beef make this spiced chili a meat lover's delight. I can freeze and reheat it later without...

Five ingredients easily become a fruity, spiced glaze for ham. My family enjoys the entree so much, I serve it...