Nutty French Toast

Savory Sausage Stuffing

Sausage Bread Sandwiches

Sausage Bread

Sausage-Stuffed French Loaf

Sausage Stuffed French Toast

Sausage French Bread Pizza

Savory Sausage Bread

Crispy French Toast

Sweet 'n' Sour Sausage Stir-Fry

French Toast Sandwiches

Savory Ham Cheesecake

Savory Apple-Chicken Sausage

Savory Mushroom Bread

Savory Stuffing Bread

Savory French Toast Bake

Savory French Toast

S'mores Stuffed French Toast

Baked French Toast

Home Recipes Dishes & Beverages French Toast

Savory Sausage French Toast

Name: Savory Sausage French Toast
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 6 servings.
Ingredients: 2 packages (12 ounces each) reduced-fat bulk pork sausage; 2 tablespoons butter; 2 tablespoons all-purpose flour; 2 cups heavy whipping cream; 1/2 cup 2% milk; 1/2 cup grated Parmesan cheese; 1 teaspoon pepper; 1/4 teaspoon salt; 3 large eggs; 1/2 cup 2% milk; 6 slices French bread (1 inch thick)

Add a Review

Test Kitchen Approved

Total Time

Prep: 15 min. Cook: 20 min.

Makes

6 servings

Updated: Jun. 27, 2023

I first made French toast with sausage to use up leftovers. Now I make it because it’s a heavenly way to start the day.—Suzanne Earl, Spring, TX

Savory Sausage French Toast Recipe photo by Taste of Home

Ingredients

2 packages (12 ounces each) reduced-fat bulk pork sausage
2 tablespoons butter
2 tablespoons all-purpose flour
2 cups heavy whipping cream
1/2 cup 2% milk
1/2 cup grated Parmesan cheese
1 teaspoon pepper
1/4 teaspoon salt
3 large eggs
1/2 cup 2% milk
6 slices French bread (1 inch thick)

Directions

In a large skillet, cook sausage over medium heat 6-8 minutes or until no longer pink, breaking into crumbles; remove with a slotted spoon. Discard drippings. In same skillet, heat butter over medium heat. Stir in flour until blended; gradually stir in cream and milk. Bring to a boil, stirring constantly; cook and stir 4-6 minutes or until sauce is thickened. Stir in sausage, cheese, pepper and salt; keep warm.

Lightly grease a griddle; heat over medium heat. Meanwhile, in a shallow bowl, whisk eggs and milk until blended. Dip both sides of bread in egg mixture. Cook 2-3 minutes on each side or until golden brown. Serve with gravy.

Nutrition Facts

1 slice French toast with 2/3 cup gravy: 723 calories, 59g fat (30g saturated fat), 259mg cholesterol, 1171mg sodium, 21g carbohydrate (4g sugars, 1g fiber), 29g protein.

Savory Sausage French Toast

Ingredients

Directions

Nutrition Facts

More from Taste of Home