Italian Pork Stew
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Prep: 30 min. Cook: 2-1/4 hours
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8 servings (2 quarts)
Updated: Aug. 17, 2023
Don't skip the anchovy paste! It gives a good, salty flavor but doesn't taste fishy at all. Add a salad and crusty bread for an incredible meal. —Lynne German, Woodland Hills, California