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Italian Pork Stew
Prep: 30 min. Cook: 2-1/4 hours
8 servings (2 quarts)
Updated: Jan. 05, 2023
Don't skip the anchovy paste! It gives a good, salty flavor, but doesn't taste fishy at all. Add a salad and crusty bread for an incredible meal. —Lynne German, Woodland Hills, California
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