Tomato Apple Chutney
During the fall and winter, I love to make different kinds of chutney to give as hostess gifts. Cook this chutney in a slow cooker, and you don't have to fuss with it until you are ready to serve it. —Nancy Heishman, Las Vegas, Nevada
Slow-Cooker Country Captain Chicken
Legend has it that the recipe for country captain chicken was brought to Georgia in the early 1800s by a...
Slow-Cooker Malaysian Chicken
Malaysian food has influences from the Malays, Chinese, Indians, Thai, British and Portuguese. In this dish, Asian ingredients combine for...
Turkey and Apple Arugula Salad
This satisfying salad proves that turkey can be enjoyed outside of the holidays. Peppery salad greens, sweet grapes and rich...
Curried Beef Stew
My mother, who was Japanese, made a dish very similar to this. After a lot of experimenting, I came up...
Hot Curried Fruit Sauce
This mouthwatering zesty fruit sauce truly works magic on old-fashioned baked ham. In fact, it turns it into instant party...
Cauliflower & Tofu Curry
Cauliflower, garbanzo beans and tofu are each subtle on their own, but together they make an awesome base for curry....
Butternut Squash & Pear Soup
Pears give this harvest soup a pleasant sweetness and a nice velvety finish, while curry and ginger provide delightful flavor....
Slow-Cooker Curried Pumpkin Soup
Looking for something new to beat the dinnertime doldrums? Try my pumpkin soup! A touch of curry powder lends an...
Chickpea & Potato Curry
I make chana masala, the classic Indian chickpea curry, in my slow cooker. First browning the onion, ginger and garlic...
Curried Chicken Meatball Wraps
My strategy to get picky kids to eat healthy: Letting everyone assemble their dinner at the table. We love these...
Harvest Salad with Lime-Curry Dressing
A friend gave me this salad recipe to help me impress my new husband who loves citrus. We serve the...
Curried Beef Pita Pockets
If there are people in your family who think they won’t like the taste of curry, serve this. They’ll be...
Curried Chicken Corn Chowder
This recipe is close to one my mom used to make for us kids when the weather turned cold. Hers...
The South in a Pot Soup
With black-eyed peas, sweet potatoes, ground beef and comforting spices, this soup has every wonderful memory from my childhood simmered...
One-Pan Chicken Rice Curry
I've been loving the subtle spice from curry lately, so I incorporated it into this saucy chicken and rice dish....
Mango Chutney Chicken Curry
My father dreamed up this curry and chutney combination. Now my family cooks it on road trips—in rain and sun,...
Moroccan Braised Beef
Curry powder is a blend of up to 20 spices, herbs and seeds. Add a pinch of curry to your...
Moroccan Pot Roast
My husband loves meat and I love veggies, so we're both happy with this spicy twist on beefy pot roast....
Curried Chicken Skillet
This protein-packed skillet dish is loaded with bright flavor. A little curry and fresh ginger make the veggies, chicken and...
Coconut Curry Chicken
My husband and I love this coconut curry chicken recipe! It's a breeze to prepare in the slow cooker, and...
Easy Chana Masala
I love this quick and healthy Indian-inspired dish so much I always make sure to have the ingredients stocked in...
Creamy Cauliflower Pakora Soup
My husband and I often crave pakoras, deep-fried fritters from India. I wanted to get the same flavors but use...
Turkey Curry
I'm always looking for new and interesting ways to use leftover turkey—especially around the holidays. Make this skillet meal as...
Beef Fondue with Sauces
When my husband was stationed in England in the mid-1960s, I traveled to Switzerland and purchased two copper fondue pots....
Honey-Glazed Chicken
My family raves over this nicely browned chicken. The rich honey glaze gives each luscious piece a spicy tang. This...
Bombay Rice with Shrimp
This recipe was given to me by a co-worker whose family is from India. I have served it many times...
Spiced Split Pea Soup
A hint of curry adds the perfect amount of kick to this family-pleasing soup. Just assemble the ingredients in the...
