Home Recipes Ingredients Meat & Poultry Beef
Moroccan Pot Roast
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Prep: 25 min. Cook: 7 hours
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8 servings
Updated: Oct. 04, 2023
My husband loves meat and I love veggies, so we're both happy with this spicy twist on beefy pot roast. With garbanzo beans, eggplant, honey and mint, it's like something you'd eat at a Marrakesh bazaar. —Catherine Dempsey, Clifton Park, New York