Triple Cranberry Salad Mold
What's a holiday meal without at least one jolly gelatin salad chock-full of fruit and nuts? My mother made this one for every holiday, and now my husband says he can't imagine Christmas without it. —Kristi Jo Chiles, Portsmouth, Rhode Island
Sugar-Free Cranberry Gelatin Salad
"We don't miss the sugar in this cool, tart and tangy gelatin salad," writes Janet Davis of Atkinson, Nebraska. "It's...
Holiday Cranberry Gelatin Salad
This light, delicious holiday salad is very popular in my family and has been requested every year since I first...
Cranberry Fruit Relish
Rich color, a perky texture and tongue-tingling flavor make this relish a feast for the eyes and the taste buds....
Jalapeno Cranberry Chutney
This crimson-colored chutney from our Test Kitchen staff makes a tongue-tingling Christmas gift. Serve it with crackers as an appetizer...
Cranberry Catch of the Day
Most folks may not think of serving fish for Christmas. But a colorful cranberry sauce and pleasant pecan dressing make...
Festive Holiday Sliders
Turkey sliders with ginger, horseradish and cranberry sauce refrigerate well, so I keep them ready for get-togethers when we bake...
Apple-Pecan Baked Brie
As family arrives for a get-together, I make sure this fruity and savory Brie is in the oven so the...
Orange-Cranberry Tossed Salad
Candied cranberries and mandarin oranges sparkle like jewels in this merry Christmas salad my family's enjoyed for years.
Cranberry-Orange Roast Ducklings
I came up with this recipe few years ago. The first time I served it, there wasn't a speck of...
Cranberry Conserve
I'm 95, and I still remember my grandmother from Germany making this lovely, delicious conserve for the holidays. She'd give...
Cranberry Apple Pie
New England is one of the prime apple- and cranberry-growing regions of the country. This is my all-time favorite cranberry...
Cranberry Pumpkin Muffins
Tart, juicy cranberries enhance the delicate pumpkin flavor of these muffins. Sometimes I dust the tops with powdered sugar to...
Festive Cranberry Fruit Salad
This fruit salad is a tradition on my Christmas table. It goes together quickly, which is a plus on such...
Cranberry Cherry Pie
"Guests won't know how quickly you made this sweet-tart pie," notes Marilyn Williams of Matthews, North Carolina.
Grandma’s Cranberry Stuff
What could taste better than turkey and cranberry on Thanksgiving Day? My grandmother's classic recipe makes the best cranberry stuff...
Bubbly Champagne Punch
This champagne punch, served at my wedding, continues to this day to be the elegant drink we serve at special...
Nantucket Cranberry Tart
While everyone is enjoying a bountiful meal, this eye-catching tart can be baking to perfection in the oven. The pretty...
Glazed Cranberry Swirl Loaf
This is one of my favorite recipes to serve during the holidays. Without the filling, it makes a nice soft,...
Spiced Cranberry Crisp Cake
This cake is a cross between a fruit crisp and a moist cake. We love the festive cranberry filling with...
Picnic Fruit Punch
This pink cooler is deliciously thirst-quenching on a warm day. Seeing its color, folks guess it might be pink lemonade....
Cranberry Pumpkin Bread
Put leftover cranberries and pumpkin to great use in this moist quick bread. It’s very good with my "secondhand turkey"...
Christmas Meatballs
Cranberry sauce and brown sugar create a tangy glaze for moist meatballs that are good Christmas appetizers or
Cranberry-Orange Sangria
Letting this sangria sit in the fridge overnight improves the fruitiness, making it the perfect make-ahead drink for a holiday...
Cranberry-Lime Sangria
Tart, light and fruity, this party-worthy sangria is a hit any time of the year. —Katy Joosten, Little Chute, Wisconsin
Cranberry Date Bars
Rich and fruity, these bars let you enjoy cranberries year-round. I've made batches for all kinds of church and social...
Rich Cranberry Coffee Cake
When our children come home for the holidays, I make sure to bake this cranberry coffee cake. I always use...
Apricot-Apple Cranberry Sauce
Though I prefer this as a side dish, my sister swears it makes the best topping in the world for...