Garbanzo Bean Medley

Ingredients

• 1 small zucchini, cubed
• 1 teaspoon olive oil
• 2 teaspoons minced garlic
• 1 can (15 ounces) garbanzo beans or chickpeas, rinsed and drained
• 1 can (14-1/2 ounces) diced tomatoes, undrained
• 1 teaspoon Italian seasoning
• 1/4 teaspoon crushed red pepper flakes, optional
• 1/4 cup shredded Parmesan cheese

Text Ingredients