Chowder Recipes

My children absolutely love this rich, zippy soup. They have just one complaint - it seems I never make a...

In New England we frequently have cool fall evenings that call for a dinner that warms you all over. This...

I don't know of a recipe that better represents our area than chowder. I adapted it from my mom's clam...

"If you like Reuben sandwiches, you'll be delighted with the flavor of this unusual soup," assures Iola Egle of McCook,...

"My mom made this thick soup when I was young," recalls Michelle Kaiser of Bozeman, Montana. "She passed the recipe...

"This zippy chowder is chock-full of shrimp and vegetables, so it satisfies hearty appetites, but the skim milk and reduced-sodium...

This makeover recipe has about 40% fewer calories, two-thirds less fat, less than half the saturated fat, about half the...

I've had this chowder recipe for 30 years, and the whole family really enjoys its cheesy corn taste. It makes...

Zesty Potato Soup is suggested by Marsha Brenda of Round Rock, Texas, who informs, "This soup has a delightful zip...

I invented this soup accidentally! Actually, it came about when I was new to cooking, and didn't know that "chowder"...

Nothing can compare to homemade soup, especially when this is the delicious result! Winter days seem a little warmer when...

I THOUGHT this sounded like a compatible mix of ingredients when I read the recipe for the first time -...

Five common ingredients are all you'll need to prepare Sue McMichael's hearty full-flavored chowder. "This is a terrific soup, particularly...

"This thick colorful chowder was so well received the first time I made it that some of us had to...

My family and friends are always ready to dig right in when I serve my chowder. It's thick and rich...and...

—Lewy Olfson, Madison, Wisconsin

To us, asparagus is the taste of spring, so we enjoy it in as many meals as we can. When...

This hearty chowder cooks conveniently in a slow cooker so I can spend more time fishing and less in the...

My grandmother and mother made this dish to warm their families during the cold winter months. Nothing chased away a...

"I make this chowder for our annual Souper Bowl luncheon at work, and everybody loves it!" comments Chris Sheetz of...

The rich, comforting taste of this chowder appeals to everyone who tries it. I have my younger sister to thank...

Even though there is a bit of heat from the spices and green chiles, my young children love this soup...

Kay Nichols
Wellsburg, West Virginia

Warm your body and spirit with this comforting chowder. I love sausage and sweet...

Years ago, when my husband and I put in our first garden, a neighbor suggested zucchini since it's easy to...

My husband's grandmother passed this recipe on to us, and it's just wonderful—especially with a basket of warm, fresh bread...

On cool fall days, this thick creamy chowder hits the spot as an appetizer or light lunch. —Nancy Johnson, Connersville,...

When I get a craving for this soup in summer, I head ouside and pick garden-fresh tomatoes and basil. Use...

Chowders and stew are my specialty, because I enjoy making use of the bounty at hand—especially the wonderful variety of...

My grandmother lived in the Appalachian Mountains and always served straight-from-the-garden corn and beans. I updated her dish with quinoa...