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Carrot Chowder

Prep: 20 min. Cook: 1 hour

10 servings (2-1/2 quart)
Updated: Jul. 20, 2022
My husband's grandmother passed this recipe on to us, and it's just wonderful—especially with a basket of warm, fresh bread on the side. This soup freezes well. —Wendy Wilkins, Prattville, Alabama