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Stir Fry Recipes

Looking for stir fry recipes? Find stir fry recipes including chicken stir fry recipes, beef stir fry recipes, and more stir fry recipes.

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I like food with a little zip to it, and this recipe fills the bill. It's especially good served over rice.
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Chicken Chow Mein

Chicken Chow Mein

Chicken Chow Mein

When we go out for Chinese food, my husband always orders chicken chow mein. I created this recipe using richer-flavored tamari sauce rather than soy. —Beth Dauenhauer, Pueblo, Colorado

Quick Almond Chicken Stir-Fry

Quick Almond Chicken Stir-Fry

Quick Almond Chicken Stir-Fry

"I make this dish often because it is so quick and easy to prepare," writes Darlene Brenden from Salem, Oregon. "My family likes the flavor the sugar snap peas and almonds add. Sometimes I top it with chow mein noodles for extra crunch."

Corned Beef Stir-Fry

Corned Beef Stir-Fry

Corned Beef Stir-Fry

The celery seed really comes through in this colorful combination of carrots, cabbage and corned beef. A woman at church shared the recipe with me. My husband and son love its subtle sweetness. —Alesah Padgett, Franklin, Georgia
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Pineapple Beef Stir-Fry

Pineapple Beef Stir-Fry

Pineapple Beef Stir-Fry

A zippy marinade sparks the flavor of this change-of-pace steak specialty. Chock-full of veggies, seasonings and pineapple chunks, this stir-fry makes a colorful presentation when I serve it to relatives and friends.

Beef Pineapple Stir Fry

Beef Pineapple Stir Fry

Beef Pineapple Stir Fry

Packed with veggies, tender beef and pineapple tidbits, this sweet-and-sour stir-fry is ideal for blustery weeknights or activity-packed weekends. Jackie Drake - Troutman, North Carolina

Cajun Stir-Fry

Cajun Stir-Fry

Cajun Stir-Fry

Cubes of chicken and chunks of smoked turkey kielbasa, plus plenty of herbs and veggies, make this a hearty stir-fry. I sometimes top off servings with shredded mozzarella cheese and minced basil and parsley. —Sharon Clemens of Groveland, Illinois

Crab Lo Mein

Crab Lo Mein

Crab Lo Mein

"I came up with this one night when I had some leftover spaghetti that I needed to use up," writes Laura Mryyan from Topeka, Kansas. TIP: "When stirring up the sauce, I like to use half soy sauce and half oyster sauce for a richer, more developed flavor,"Laura notes.

Ramen Pork 'n' Peppers

Ramen Pork 'n' Peppers

Ramen Pork 'n' Peppers

Citrusy sweet-and-sour sauce coats strips of tender pork, crispy pepper and ramen noodles in the speedy stir-fry Diane Shipley fixes at home in Concord, Ohio. For extra kick, shake on some red pepper flakes!

Cashew Chicken with Ginger

Cashew Chicken with Ginger

Cashew Chicken with Ginger

There are lots of recipes for cashew chicken, but my family thinks this one stands alone. We love the flavor from the fresh ginger and the crunch of the cashews. Another plus is it's easy to prepare. —Oma Rollison, El Cajon, California

Sweet 'n' Spicy Chicken

Sweet 'n' Spicy Chicken

Sweet 'n' Spicy Chicken

My husband and three children love this tender chicken that has a spicy sauce. Peach preserves add just a touch of sweetness, while taco seasoning and salsa give this dish some kick. This entree can be made even zippier yet by adding more taco seasoning and using spicier salsa. —Sheri White, Higley, Arizona

Pork and Pear Stir-fry

Pork and Pear Stir-fry

Pork and Pear Stir-fry

I've served this full-flavored stir-fry for years, always to rave reviews. Tender pork and ripe pears make a sweet combination, and a spicy sauce adds plenty of zip. This dish is a must for help-yourself luncheons or fellowship dinners. -Betty Phillips, French Creek, West Virginia
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