Cooking Style

On our dairy farm, chores often delay dinner. That's when this strata comes in handy. I'll prepare it beforehand and...

The calendar on my kitchen wall is often busy with church work, 4-H leader meetings and the school activities of...

Lots of caramel and ice cream topping make this quick pull-apart bread oh so gooey and delicious. It truly is...

This cinnamon bites recipe is the perfect breakfast treat with a sweet, crispy coating.—Ruth Hastings, Louisville, Illinois

This jicama slaw is a nice change of pace from traditional cabbage coleslaw. The jicama adds a sweet, nutty flavor...

Take a simple grilled cheese sandwich to the next level with the earthy, rustic flavors of portobello mushrooms and gouda...

A boatload of toppings gives this Mediterranean salmon a burst of flavor in every bite. It's topped with chopped veggies...

"There isn't a quicker complete meal than this one—it takes just minutes in the pressure cooker," confides Ernestine Beoughter of...

These family favorites have more fiber and less fat than standard waffles. My 2 year-old daughter loves them with fresh...

I put this cucumber radish salad together with vegetables I had left in my garden. My family liked it so...

You don't need to fuss with a crust when you fix this hearty breakfast bake that makes the most of...

This is the classic Swiss mountain dish called rosti. The big potato pancake is cut into wedges and usually served...

This rich and hearty brunch dish is loaded with ham, mushrooms and cheese, plus layers of sliced French bread. It’s...

Crunchy veggies and noodles are coated in a tangy dressing in this pleasant slaw. —Taste of Home Test Kitchen

Macaroni and Italian sausage makes this tomato-veggie soup thick and hearty. “It offers a nice change of pace from my...

Sloppy joes are a favorite of adults and kids. I deviated from the traditional recipe by adding a little Southwestern...

Blend this refreshing frozen strawberry daiquiri to serve on a hot summer day, for a barbecue or during your Mexican-themed...

Winters can be very long here in New Hampshire. I always look forward to the first veggies of spring and...

Who doesn’t love turkey legs at a street fair? Why wait for the next fair when you can make incredible...

Clare Masyada of Woodbridge, New Jersey reports, "These are so quick to stir up, and they bake in just 15...

The wife of a pastor shared her recipe for this colorful all-in-one skillet meal that she frequently brings to church...

My family often requests this tasty beef and broccoli stir fry. It's great because it combines tender beef and nutritious...

I added sliced red potatoes to one of my favorite recipes for Asian-style pepper steak. Now this hearty supper satisfies...

A friend gave me the recipe for these layered brownies, but I added my own touch--chunky peanut butter. Every time...

This chicken salad sandwich recipe is perfect to serve when you want to “show off” a little. It features an...

This quick and easy taco salad is popular with the teen campers at the youth camp my husband directs. Our...

This side always takes my guests by surprise because of the smoky, creamy flavor. No doubt you'll get major kudos...

Enjoy pumpkin pie flavor with these classic bagels. For a change, adjust the spices to suit your taste buds. —Kristy...

“If you can’t find snapper, you can substitute most any firm white fish. And if you can’t find key lime...