Summer Recipes

When I lived in Greece, I fell in love with eggplant. My recipe's seasonings have an Asian theme, but the...

We call this recipe "Mock Lobster Casserole" because it turns haddock into something fancy. The canned soup lends a creamy...

"When my sister first served us this unusual medley, I couldn't believe how good it was because she had thrown...

My farm box had too many greens, so I had to use them up. This tasty idea uses kale, tomatoes...

You'll definitely capture the flavors of summer with this chunky, luscious toast-topper. Best of all, this jam freezes well for...

We love eggplant Parmesan, but when it’s hot outside, the dish feels too heavy. Grilled eggplant slices topped with tomato,...

Preparing beef brisket pizza takes time, but it’s so worth it in the end when you take that first smoky,...

When I’m feeding a crowd, I multiply this Thai-inspired chicken with pasta and snow peas. The merrymaking begins when everybody...

"One weekend while my husband was out of town, I came up with this recipe by using ingredients that I...

I combined several recipes to come up with my healthier twist on traditional pad thai. My version has only one-third...

THIS salad is surprisingly flavorful and light, a refreshing change from a mayonnaise-based dressing. There is a nice contrast of...

Topped with gooey cheese and sauce, these quick and easy buffalo chicken breasts have fantastic flavor. —Jeanne Collins, Cary, North...

Orange juice and grated orange peel lend a citrusy touch to this colorful pork-and-vegetable medley shared by Kathleen Romaniuk of...

"My husband wouldn't eat green beans until I seasoned them with this simple blend," writes Susan Johnson of Arlington, Texas....

My husband loves salads, and this flavorful chicken recipe is easy, nutritious and very tasty. Serve it over greens, tucked...

Golden ladyfingers frame the luscious custard filling of this lovely frozen dessert from Mrs. J.H. Carroll of Ottawa, Ontario. Everyone...

This moist, tender salmon takes just a handful of ingredients and is pretty enough to serve guests. —Judy Grebetz, Racine,...

These good-for-you cookies have a wonderful citrus flavor and just the right amount of natural sweetness. You'll find they appeal...

Are you looking for an appetizing way to enhance a nutritious vegetable? Try this eye-catching stir-fry. The broccoli keeps its...

When I was growing up in California, my mother made catfish quite often, and it was always a hit. Now...

I hear "Wow!" whenever I share this creamy peanut butter pie with a chocolate cookie crust. And I love that...

I jazzed up a corn recipe with some spicy seasoning to create this offering for a Mexican potluck. Everyone liked...

This recipe was popular at a restaurant in Winston-Salem called Berry's. I love serving this salad to guests who comment...

Grilled Chicken Over Spinach is shared by Michelle Krzmarzick of Torrance, California. "With two young children to keep me busy,...

The key to this savory chicken is the combination of garlic, fresh rosemary and thyme. I like to serve it...

This recipe came from a friend who ran his own inn in Germany. It's a very cool, light salad with...

Recipes that are leaner in fat and calories—like this one for beef burritos—helped me lose 30 pounds! The meat is...

Begin your meal with sweet and citrusy Orange-Glazed Pork Chops from Athena Russell of Florence, South Carolina who loves to...

This is a special way to dress up beets. Paired with pineapple, they have a slightly sweet taste that has...