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Spaghetti Salad with Italian Dressing

Name: Spaghetti Salad with Italian Dressing
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2 servings.
Cuisine: Europe, Italian
Ingredients: 4 ounces uncooked spaghetti; 1 plum tomato, diced; 1/2 cup sliced fresh mushrooms; 2 tablespoons sliced ripe olives; 1 green onion, chopped; 1 garlic clove, minced; 1/4 cup Italian salad dressing

1 review

Test Kitchen Approved

Total Time

Prep/Total Time: 20 min.

Makes

2 servings

Updated: Oct. 22, 2022

THIS salad is surprisingly flavorful and light, a refreshing change from a mayonnaise-based dressing. There is a nice contrast of textures and it's very easy to make. It can be adjusted to the number of people served.

Spaghetti Salad with Italian Dressing Recipe photo by Taste of Home

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Ingredients

4 ounces uncooked spaghetti
1 plum tomato, diced
1/2 cup sliced fresh mushrooms
2 tablespoons sliced ripe olives
1 green onion, chopped
1 garlic clove, minced
1/4 cup Italian salad dressing

Directions

Cook pasta according to package directions; drain and rinse in cold water. Place pasta in a bowl; add tomato, mushrooms, olives, onion and garlic. Add dressing and toss to coat. Cover and refrigerate until serving.

Nutrition Facts

1-1/2 cups: 344 calories, 13g fat (2g saturated fat), 0 cholesterol, 587mg sodium, 48g carbohydrate (5g sugars, 3g fiber), 8g protein.

Spaghetti Salad with Italian Dressing

Ingredients

Directions

Nutrition Facts

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